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20 Recent Questions 🆕

Is corned beef better baked or boiled?
Cooking over a high temperature. High heat is not a friend to brisket. When cook...
How do you reheat a frozen cooked meatloaf?
If the frozen meatloaf is cooked already, remove wrapping and place in the oven...
How do you eat amaranth puffs?
Eat them on their own with dairy, grain or nut milk, or add them to your favouri...
Is McDonald's lobster roll real lobster?
Made from previously frozen lobster, the offering manages to elicit terror in a...
How do you know when jerky is dry enough?
When bent, an adequately dry jerky does not break in half but should crack inste...
Is creme brulee Italian or French?
France, England, and Spain all claim to be the country where creme brulee had it...
Is spinach and arugula good for you?
The benefits of greens Some of the most nutritious greens include spinach, kale,...
Can we drink boiled spinach water?
Drinking spinach juice is a great way to boost your antioxidant intake. Antioxid...
Why is a full English called a full English?
Yet, while fried food has been eaten for centuries, the meal wasn't adopted as '...
Does cooking meat kill worms?
Curing, salting, drying, smoking, or microwaving does not consistently kill the...
Why should you never reheat potatoes?
Potatoes lose their nutritional value if reheated. Even if you let them rest at...
How do you make boiled shrimp peel easier?
Soak as long as you want, taste and adjust seasoning. It's the salt that makes i...
How much hunger does Pork Chop give?
Cook them in a furnace, smoker or campfire, and they become exponentially tastie...
How do you eat crab legs the next day?
#4. Microwave Cooked Crabs LegsDampen a piece of paper towel for each bundle of...
What are 3 types of thermometers?
What are the different types of thermometer?Digital thermometers. Digital thermo...
Are tuna steaks good for you?
Tuna. Tuna helps your heart in a variety of ways. Besides containing omega-3 fat...
Is store bought ravioli good?
These ravioli were the most flavorful. I could taste each distinct cheese and th...
How long does a sockeye salmon live?
about 5 yearsAll sockeye salmon die within a few weeks after spawning. They sexu...
Why is hotdog called hotdog?
But references to dachshund sausages and ultimately hot dogs can be traced to Ge...
Why is miso soup not vegan?
The one ingredient that makes traditional Japanese miso non-vegan is katsuobushi...

TOP Questions 🔝

Can you microwave McDonald's fries box?
Unless specifically indicated on the packaging, McDonald's burger boxes are micr...
How do you prevent ciguatera?
Travelers can take the following precautions to prevent ciguatera fish poisoning...
How do you make natural fragrance?
InstructionsMeasure out 23.5ml of perfumers' alcohol into your measuring beaker....
What drink goes good with corned beef?
Between the salty-fatty yumminess typical of corned beef, and the usual bay leaf...
Is eating fries once a week bad?
The higher risk of death was noted among those who ate French fries more than tw...
Is longer better for sous vide?
Longer is not always better You don't always get better results by keeping food...
What happens if you eat crab eggs?
Can You Eat It? Even with its bright, orange, and gooey look, crab roe is very e...
How long do you cook a 2.3 kg Gammon joint?
Preparation and Safety Remove all packaging. Place joint in a baking tray and co...
How big should a lobster be for one person?
With a yield of around 30 to 40%, you should plan on about on 1 1/2-pound lobste...
How do I cook steak without drying it out?
Season steak with lots of salt and freshly ground pepper. Put a little oil in (c...
What kind of sausage is linguica?
pork sausageLINGUICA: Similar to kielbasa but with its own unique flavor, Lingui...
How expensive is a whole tuna?
Bluefin Tuna can be staggeringly expensive, depending on where it was caught, an...
Can I grow truffles in Northern California?
Although there are other parts of the country where various types of truffles ar...
Is it better to fry or bake a steak?
As opposed to finishing the steaks on the stove top, transferring them to the ov...
Why are scallops bad for you?
In high amounts, the purine can also cause gout. Researchers have found some hea...
Why does my breading fall off my chicken?
The coating falls off the fried chicken because the egg is inhibited from perfor...
How would you describe scallops?
Scallops are shellfish with an edible adductor muscle. These round, tender muscl...
How long do I keep ribs in the oven?
How We Cook Ribs in the OvenRemove the membrane (remember, this ensures fall-off...
Should you boil chorizo before frying?
I would suggest never boiling chorizo. ... I'd suggest halving or quatering the...
What happens if you boil bacon?
By the time the water reaches its boiling point (212 degrees), the bacon fat is...
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