What is the Thai greeting for hello?

Chef's answer
sah wah dee khrapThe standard Thai greeting, a version of "hello," is Sawasdee (sounds like "sah-wah-dee") followed by the appropriate finishing participle to make it polite.
Frequently asked Questions 🎓
A few more cooking questions 📍

Do crabs die on ice?

Will Crabs Die On Ice? Live crabs can die on ice if you are not careful. They would for one of two reasons: they aren't getting enough oxygen or they are exposed to standing water. A good fix to not getting enough oxygen is cracking the cooler lid as mentioned before..

How many calories is 3 pounds of crawfish?

Crawfish are a terrific low-calorie food. Crawfish are high in protein, low in fat and contain zero carbohydrates. There are only 327 calories in one whole pound of peeled crawfish, and it takes approximately seven pounds of unpeeled crawfish to produce one pound of peeled tails.

What's the difference in panko and regular bread crumbs?

Panko are made from a crustless white bread that is processed into flakes and then dried. ... These breadcrumbs have a dryer and flakier consistency than regular breadcrumbs, and as a result they absorb less oil. Panko produces lighter and crunchier tasting fried food.

Should you keep flipping steak?

Don't flip the steak more than once. Put it in a hot pan, leave it alone until it starts to caramelize, and flip it only once. "You don't need to keep flipping it every two minutes because then you're removing the steak from the hot surface.

Do you need to poke holes in sweet potatoes before baking?

Do you poke holes in potatoes before baking? Yes!!! In all honesty, we've never had a potato explode, but we've heard the horror stories. Poking holes in the potato helps steam to escape which will hopefully prevent potatoes being splattered all over your oven.

What is healthier egg noodles or pasta?

Egg noodles offer a broader spectrum of nutrition than regular pasta, including higher amounts of protein and essential amino acids, Gross tells Yahoo Health. They are also lower on the glycemic index so they won't cause the same blood sugar highs and lows and, as a result, provide you with more sustained energy.

Is center cut salmon better?

The best bet is to ask for a center cut for uniform thickness so it cooks evenly. The major difference between farm-raised and wild-caught salmon is in flavor. Wild salmon has a more vibrant color and savory, intense, and complex flavor than farm-raised.

Is it okay for salmon to be pink in the middle?

Salmon will change from translucent (red or raw) to opaque (pink) as it cooks. After 6-8 minutes of cooking, check for doneness, by taking a sharp knife to peek into the thickest part. If the meat is beginning to flake, but still has a little translucency in the middle, it is done. It should not however, look raw..

How do you use dried lemongrass stalks?

Look for dried lemon grass with the herbs and spices. Uses: To add flavour to a variety of south east Asian savoury dishes, including curries, casseroles and stews, especially those made with seafood or chicken..

Why is my steak chewy?

Overcooking can make your meat dry but undercooked meat can be quite chewy. Don't be afraid of an instant-read meat thermometer and pull your meat when it's ready. For naturally tender cuts like beef tenderloin, that can be as rare as 125?F, whereas tougher cuts like brisket should be cooked to 195?F.

At what temperature is sea bass cooked?

(There will be some carryover cooking even after you remove fish from oven.) Let rest and transfer to a platter..

What can I eat instead of sandwiches?

  • Asian chicken and omelette wrap. ...
  • Courgette and white bean quesadillas. ...
  • Cottage cheese and grated carrot and rocket pittas. ...
  • Cheese and ham muffins. ...
  • Ham &.

What is a black diamond truffle?

The tuber melanosporum, a.k.a the Perigord truffle, a.k.a the "black diamond" truffle, might be the most coveted fungus breed on the planet. ... "Everyone scratches their head in the truffle industry.

Can you smoke brisket at 180 degrees?

Put brisket in the smoker, fat side up, and smoke for 8-10 hours, or until internal temperature reaches 180 degrees F.

What temperature should clams be cooked to?

Add clams, and boil until all of the clams are open, about 5 minutes. Drain, and remove the empty half of the shell from each one. Place the full halves onto a baking sheet. Preheat the oven to 350 degrees F (175 degrees C)..
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