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20 Recent Questions 🆕
Is corned beef healthy?
High in protein, zinc, B-vitamins and thiamin, a 3-oz. serving of corned beef ha...
Can you overcook burgers?
Mistake: Undercooking or overcooking your burger. Cooking burgers can be dicey....
Does freezing kill parasites in meat?
Use a meat thermometer to ensure that the meat is thoroughly cooked. Freeze pork...
Is it better to use milk or water in cake mix?
The average cake mix calls for the most boring of liquids: water. Instead of usi...
Why is my bacon so chewy?
When you're cooking bacon on the stovetop, you don't want to get the heat too hi...
Can I keep pancake batter in the fridge overnight?
Yes, you can refrigerate pancake batter overnight or for up to four days. For be...
What Color Is a Tilapia?
Tilapia comes in several colors, with red (Oreochromis mossambica) and black til...
What temperature does bacteria die in meat?
160 FFollowing are proper temperatures for cooking foods to kill bacteria: Groun...
Is boiled pork healthy?
Potential Health Benefits of Pork Pork is a rich source of certain vitamins and...
Is eating too much tuna bad?
In infants and fetuses, high doses can lead to cognitive difficulties, cerebral...
Where can I buy think jerky?
Walmart.comTHINK JERKY Classic Beef Jerky, 1 oz, 12 Count - Walmart.com - Walmar...
What kind of fish does Captain D's have?
Captain D's uses Pollock, Catfish, Tilapia, Salmon, Whitefish, Shrimp, Clams, an...
What is the cleanest animal to eat?
pigsContrary to popular belief, pigs are unable to sweat
Why do crinkle cut fries taste better?
A crinkle-cut fry has more surface area per volume. A lot of the taste of a fren...
What do you put fish sauce in?
Try it in...Vinaigrettes.Pasta sauces where you'd use anchovies, like marinara.B...
Can I eat frozen scallops raw?
There's no (good) reason why you can't still eat them raw. It sounds like you di...
Does Costco use pink slime in their hamburger?
Costco: Does not use pink slime. "Anything that we sell at Costco we want to exp...
How do you keep pita bread fresh?
To keep the pita bread fluffy and moist, only bake it on one side for a couple m...
What fish can kill you if eaten?
FuguThe Japanese delicacy fugu, or blowfish, is so poisonous that the smallest m...
What brand of olive oil do chefs use?
For a more widely available oil, Nosrat recommends the organic extra virgin oliv...
TOP Questions 🔝
Which end of a sweet potato do you put in water?
Place the sweet potato in a container of water. Keep the top 1/3 of the potato e...
How long does mutton take to soften?
As per Chef Amit, braising or slow cooking the mutton for more than 3 hours on l...
How do you make meatloaf not greasy?
Here's a simple trick to reduce the grease in your homemade meatloaf. When makin...
Is Margherita Pizza healthy?
But because the toppings are minimal and the crust is fairly thin, it's healthie...
How do I boil spaghetti so it doesn't stick?
Add olive oil to the cooking water to keep the pasta from sticking. Pasta should...
Is tilapia a sweet fish?
Tilapia fish has a sweet, mild taste with lean flesh and a medium-firm, flaky te...
Which fish has lowest mercury?
Most of the popular species of fish and shellfish consumed in the U.S. have been...
Why does batter fall off when frying fish?
Dry flour doesn't stick to itself very well, so if a too-thick initial dredging...
Can banana increase weight?
Bananas are an excellent choice if you're looking to gain weight. They're not on...
How do you rest a corned beef?
A: Let the corned beef rest for 10 - 15 minutes before slicing so as to retain t...
How long will a bag of charcoal burn?
Among them are wind, outside temperature, the thickness of your grill/smoker wal...
Which country eats the most rice?
ChinaAs the most populous country in the world, China also consumes more rice th...
How long can you keep Boudin in the refrigerator?
3 weeksOnce the product is refrozen, the product will hold for 3 weeks. Boudin c...
What should I eat if my sugar is high?
Here are seven foods that Powers says can help keep your blood sugar in check an...
Why is my steak chewy?
Overcooking can make your meat dry but undercooked meat can be quite chewy. Don'...
What is country style pork ribs?
Country-style ribs are cut from the blade end of the loin close to the pork shou...
What do you eat with Pad Thai Noodles?
What do you serve with Pad Thai? We love to serve Light Crispy Chinese Chicken S...
Can I eat beef raw?
Beef is in most cases safe to eat raw, as long as you sear the surface of the me...
Can you cook a brisket for 20 hours?
According to the saying "low and slow is the way to go", so here's a beef briske...
Can I cook ribs at 350?
Preheat the oven to 350 degrees. ... Place on the baking sheet and into the oven...
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