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20 Recent Questions 🆕

Do you eat skin on salmon?
Salmon skin is usually considered safe to eat. The skin contains more of the sam...
Does water make an omelette fluffy?
Though it would seem that the addition of water would dilute the egg mixture, wh...
How do I know if my pumpkin is edible?
Pie pumpkins have darker orange flesh. The flesh of a pie pumpkin is also quite...
Is it better to cook bacon on high or low heat?
Bacon should be started in a cold pan, so before you turn on the heat, lay out y...
Is Johnsonville andouille sausage gluten free?
All of our products are made with ingredients that DO NOT contain gluten EXCEPT...
What do you use mint sauce for?
Mint jelly, thicker and sweeter, is an alternative for lamb, also normally bough...
How do you cook sausages without them splitting?
Whether you saute or grill sausages, be sure to turn them regularly for even hea...
When should I take my steak off heat?
Pulling the steak two-to-four degrees before it reaches its final cooking temper...
Can Cut up potatoes sit in water?
Cubed peeled potatoes can sit in water overnight, but they need to be refrigerat...
What is in Udon soup?
Udon (??? or ??) is a thick noodle made from wheat flour, used in Japanese cuisi...
What does frenched rack of lamb mean?
Frenched rack of lamb is when the fat and meat is removed from the bones, which...
How long do you cook spaghetti noodles for?
8-12 minutesSpaghetti/Typical pasta cooking timeSearch for: How long do you cook...
Is Honey Baked Ham worth the price?
It's worth it if you only buy it once a year. I love their stuff but it is so ex...
Why is Crisco so bad for you?
Crisco and other partially hydrogenated vegetable shortenings were later found t...
Does freezing chicken kill parasites?
However, trichinella parasites in wild-animal meat are not killed by freezing, e...
Can rancid crab kill you?
Symptoms of neurotoxic shellfish poisoning appear within three hours after eatin...
Can beef burgers be pink in the middle?
Burgers served rare or undercooked may contain harmful bacteria that could cause...
Is corned beef made from horse meat?
Asda's budget corned beef contains 50% horse meat, tests show. Asda has withdraw...
How long does it take to thaw a 10 pound brisket?
Thaw frozen brisket in the fridge for 3-4 days or on counter for 24 hours. Salt...
Should juices run clear on lamb?
Juices will be clear and golden in color, not pink, when meat is cooked medium o...

TOP Questions 🔝

How old is a 20 lb lobster?
It takes lobsters an average of 5 to 7 years (depending on the water temperature...
Is Catfish pink when cooked?
Fresh catfish meat is white to off-white, sometimes pinkish, with noticeable tra...
Why is Danish bacon so popular?
This meat product has the familiar meat and fat striation of most bacon, but it...
How long do you boil fresh tortellini?
Lower the tortellini into the water a few at a time with a slotted spoon. Stir t...
Can you eat salmon with worms?
Live worms can only be transferred to humans if the meat is raw, lightly cured,...
Is popped amaranth healthy?
Amaranth is a powerhouse of nutrients. Amaranth popcorn is an easy snack to prep...
Is it haram to take pepperoni off pizza?
Pepperoni that is just dropped into food like cheese or grits, will make all of...
Is it better to freeze bacon raw or cooked?
Uncooked bacon is easy to keep in the freezer and lasts up to six months. A seal...
How dry should bread be for stuffing?
Drying the bread before making the stuffing is crucial for texture and flavor. I...
What happens if you microwave a rock?
To do so, a small rock is placed into a cup of water and placed in a microwave f...
Which side of fish do you fry first?
Place the fish flesh side down in the pan. You want to cook the "presentation" s...
Where can I put my hot dog cart?
The parking area in front of a large chain store such as Wal-Mart is likely to b...
How do you prepare live crabs before cooking?
Place live crabs in freezer for approximately 15 minutes to numb them prior to c...
Can I use Joule without WiFi?
Joule works only with a WiFi or Bluetooth connection. You can cook without WiFi...
Are scallops still alive when you cook them?
Scallops are not like mussels, they can still be eaten once they are not alive i...
What is a good soup thickener?
Starches like flour and cornstarch are ideal thickeners for heartier soups and s...
How many does half a shoulder of lamb feed?
4 peopleIt will feed about 4 people. Half shoulders of lamb can vary in size acc...
Can I microwave bacon?
Line a microwave-safe plate with 3 layers of paper towels. Place bacon on top, w...
Can you store zucchini on the counter?
You should store summer squash (like zucchini) in the fridge, but thick-skinned...
How do you know when trout is cooked?
To test for doneness when cooking the trout, insert a fork at the thickest point...
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