Can you die from eating a pound of bacon?

Chef's answer
Nothing. Once you cook it to a crispy nature,, that pound of bacon will be a lot small. Most people could easily eat a pound of bacon. Mostly likely you'll get really thirsty in about an hour due to the salt and other crap in it, but nothing bad will happen to you..
Frequently asked Questions 🎓
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99per poundPF "South Bay" Bay Scallops$12.99per poundViking Power Sea Scallops "Big Boy Premiums" 1 lb. Package$19.99per pound68 more rows.
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Similar to shrimp, retailers describe scallop sizes by a range of numbers indicating how many of them there are in a pound. The smaller this number range is, the larger (by weight) the scallops are.
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Carefully put the bowl on the rack, cover, and steam for 8 to 10 minutes. Test the fish for doneness by poking the thickest party with a chopstick or fork.
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The average serving size of bay scallops is one half pound. These scallops are presented shell-off and there are about 60-80 per pound..
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99per poundPF "South Bay" Bay Scallops$12.99per poundViking Power Sea Scallops "Big Boy Premiums" 1 lb. Package$19.99per pound68 more rows.
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16 ouncesThere are 16 ounces in 1 pound..
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A few more cooking questions 📍

Is it OK to eat medium rare pork?

It's perfectly fine to cook pork to medium, or even medium rare if you so choose. ... While you're free to even cook it to medium rare if you like, we suggest you stick to medium (about 140-145 degrees), because medium-rare pork can tend to be a little chewy. Cooked to medium, it's tender and juicy.

What's the difference between ham and gammon?

Gammon is the name given to the meat from the hind legs of a pig that has been cured in the same way as bacon. The main difference between gammon and ham is that gammon will be sold raw and needs to be cooked.

Can you prepare corned beef ahead of time?

I often cooked Corned Beef a day ahead of time. ... Mark Bittman suggests that, if you make the Corned Beef ahead of time, you should wrap it in aluminum foil. You can then reheat the meat in the foil (place in a 300 degree oven for 30 minutes, then unwrap and heat for another 15 minutes).

How do you make soup thinner?

What is the best way to thin a soup that is too thick? It's as simple as adding liquid: a little more cream, broth, water, or wine. Gradually stir in more liquid until your soup reaches the perfect consistency.

Can I roast in a glass dish?

Can you use a glass pan for roasting? Glass is probably better at roasting than cheap cookie style sheets, because it keeps the heat distribution fairly smooth. But glass will not hold up well to heavy roasting use and will eventually ruin your dinner when it cracks or shatters..

What is tilapia supposed to smell like?

Choose tilapia that is moist and resilient.

What does food poisoning feel like when it starts?

While the main symptoms are nausea, diarrhea, vomiting, and stomach cramps, you also may have a fever, headache, muscle and joint aches, or blood in your stool. You may also be dehydrated, so your mouth and throat feel dry and you don't pee as often as you typically do. Dehydration can make you dizzy when you stand up.

Who had noodles first?

ChinaThe oldest evidence of noodles was from 4,000 years ago in China..

Which is better olive or avocado oil?

Both oils benefit heart health due to their similar content of oleic acid, a monounsaturated omega-9 fatty acid. Additionally, both promote skin health and aid wound healing. Avocado oil has a particularly high smoke point compared with olive oil, so it may be better suited for high-heat cooking methods.

Can you cook bacon in the microwave without paper towels?

Yes, you can cook the bacon in the microwave without the use of paper. However, this requires a bit of ingenuity and increased potential for a microwave mess. You have to lay a microwaveable plate in the microwave, and then place a microwave safe bowl upside down on top of plate.

Why do my egg noodles stick together?

During the first two minutes that you drop your noodles into boiling water, they're covered in a sticky layer of starch. If you don't stir them continually during the first two minutes, the noodles will stick to each other and stay stuck because they'll cook adhered to one another. So just keep stirring.

What is the clear stuff around sausage?

Sausage casing, also known as sausage skin or simply casing, is the material that encloses the filling of a sausage. Natural casings are made from animal intestines or skin.

Can you cook fish with guts in?

The guts of a fish are inedible and need to be removed before cooking. It isn't difficult to do but if you are squeamish, get your fishmonger to remove them for you..

What's better Tom Yum or Tom Kha?

Tom yum typically has about 90 calories.

Is it OK to eat the fat on steak?

Not eating the fat from your steak In fact, that fat can even help you. It'll be your steak's best friend if you let it. The fat is what gives your steak flavor, texture, and depth. It helps the steak stay nice and juicy on the grill, not to mention the fact that it helps make the steak taste even more delicious.
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