Can you use the juice from canned clams?

Chef's answer
You'll need either 1 pint of shucked clams or two 6.5-ounce cans minced clams. If you're using fresh clams, drain the clams, reserving the juice. ... If you're using canned clams, drain them, reserving the liquid. Add enough water to the reserved clam juice (whether fresh or canned) to make 1-1/2 cups.
Frequently asked Questions 🎓
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Pearls form inside a mollusk which is an invertebrate with a soft body, often protected by a shell such as a clam, oyster or mussel. Any mollusk is capable of producing a pearl, although only those mollusks that have shells lined with nacre produce pearls that are used in the jewellery industry..
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Clams have a unique taste and can get slightly chewy when cooked. If cooked properly, however, they become a hugely rewarding little treat from the sea. ... Clams have a unique taste and can get slightly chewy when cooked. If cooked properly, however, they become a hugely rewarding little treat from the sea.
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Yes. Scientists have proved beyond a doubt that fish, lobsters, crabs, and other sea dwellers feel pain. Lobsters' bodies are covered with chemoreceptors so they are very sensitive to their environments..
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Yes. Scientists have proved beyond a doubt that fish, lobsters, crabs, and other sea dwellers feel pain. Lobsters' bodies are covered with chemoreceptors so they are very sensitive to their environments..
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Do not overcook clams or the meat will be like eating shoe leather. Add them to the heat at the last minute and cook gently over low heat. The longer the clams are on heat, the tougher the meat will become.
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Clams have a unique taste and can get slightly chewy when cooked. ... Clams have a unique taste and can get slightly chewy when cooked. If cooked properly, however, they become a hugely rewarding little treat from the sea.
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It takes about 7-9 minutes to steam clams. Be sure not to boil the clams or they can become tough, a gentle simmer is all that is needed. The clams are cooked through when the shells have opened.
A few more cooking questions 📍

What Can Vegans eat with tomato soup?

How to Serve the Soup. I of course recommend serving this soup with vegan grilled cheese sandwiches, which I'll talk about in a moment, but you have some other options. You can top your soup with homemade croutons, crunchy roasted chickpeas, crackers, or a little fresh basil.

Can you eat moldy steak?

No, the mold on meat isn't especially bad. It won't eat your insides. But still, moldy meat is worse than moldy plants. Mold itself isn't a strong health concern.

What foods cause smelly gas?

Odor forming foods may include: alcohol, asparagus, beans, cabbage, chicken, coffee, cucumbers, dairy products, eggs, fish, garlic, nuts, onions, prunes, radishes, and highly seasoned foods. Foods less likely to cause gas include: Meat, poultry, fish..

Is meatloaf any good?

A large slice has between 180 calories and 294 calories, 23 grams of protein and 27 grams of total fat.

Is Tom Kha soup fattening?

A 5-ounce helping of tom kha gai has 8 grams of fat, 4 grams of which are saturated. Most of the fat is from the coconut milk, but some is from the chicken breast.

How do you make gomphrena globosa tea?

When brewing, add your flowers to a teapot (or directly to a glass), then pour over 85 degree water. A squeeze of lime juice helps bring out the colours and flavors. You van add sweetener as desired. Brew the tea for 5 minutes, and enjoy the many benefits of the prettiest tea this side of anywhere..

Is tuna safe to eat raw?

Raw tuna is generally safe when properly handled and frozen to eliminate parasites. Tuna is highly nutritious, but due to high mercury levels in certain species, it's best to eat raw tuna in moderation.

How bad for you is Alfredo sauce?

Yikes! Looking at a recipe, it's not hard to figure out why..

Should clams be soaked before cooking?

As the clams breathe they filter water. When the fresh water is filtered, the clam pushes salt water and sand out of their shells.

Why did my Pyrex dish exploded in the oven?

In many cases, the instances of exploding Pyrex reported to SaferProducts.gov and in various customer reviews online seem to be occurring as a result of people using the bakeware improperly (putting a dish under the broiler, for instance, or adding water to a hot pan).

Can you eat tilapia medium rare?

Among easy tilapia recipes, fried tilapia only requires two ingredients the tilapia fish and peanut oil. ... The temperature will be dictated by the way you like your fish. If you want it cooked through, or well done, then you will need to use a lower temperature. If you want it rare or medium rare use a high temperature..

What are the signs that a microwave is going bad?

Loud noises or an unusually loud humming noise can mean that the parts in your microwave are having a hard time doing their job. There's a good chance it will be defrosting its last meal, soon. Unless you have put these items inside, sparks or smoke is a sure sign that you should stop using your microwave.

How can you tell if a ham is done without a thermometer?

If you don't have a meat thermometer handy, fully cooked ham should show signs of grain boundary separation similar to other meats like beef where using two forks to pull the meat apart perpendicular to the grain should cause the grain to easily separate..
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