Do you cook a turkey breast up or down?

Chef's answer
Cook the turkey breast-side down. The breast is also more protected from the heat, which helps keep it from getting too dried out. Use a meat thermometer to take out any guess work of when the turkey is done. Cook the turkey stuffing separately, not in the cavity, which makes it easier to cook the turkey more evenly.
Frequently asked Questions 🎓
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If using a cooler, filled it with ice to keep the turkey cold for up to 3 days. The brine time should be determined based on the size of turkey. For a turkey 15 pounds or under, brine for just 24 to 36 hours. For a turkey larger than 15 pounds, brine for up to 3 days..
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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Simple turkey sides
  • 1) Bay roasted smashed potatoes. ...
  • 2) Green bean and goats cheese salad. ...
  • 3) Brussels sprouts and speck gratin. ...
  • 4) Couscous salad. ...
  • 5) Rocket coleslaw. ...
  • 6) Sweet potato and chive damper. ...
  • 7) Honey macadamia stuffing. ...
  • 8) Pork stuffing.
More items....
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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  • Oscar Mayer Turkey Bacon ($2.99)
  • Jennie-O Extra-Lean Turkey Bacon ($1.99)
  • Applegate Farms Uncured Turkey Bacon ($4.
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    Our turkey bacon is not fully cooked and should be cooked thoroughly before consuming.
    A few more cooking questions 📍

    How often can you eat tilapia?

    You can eat up to five servings a week. To make sure you get all the health benefits of tilapia, buy filets that are moist and uniform in color, especially around the edges. Keep it in the fridge or freezer until you're ready to cook.

    What does bad cooked steak smell like?

    According to the USDA, it is dangerous for health to eat bad meat even if you have cooked it. Immediately you notice that your cooked meat emits a rancid or ammonia odor, looks gray or slimy, and feels damp, moldy, or sticky, it is a sure sign that it has gone bad..

    Can we go to heaven with tattoos?

    Leviticus 19:28 reads, "You shall not make any cuts in your body for the dead nor make any tattoo marks on yourselves: I am the Lord". Even devout Christian Mr Folau has a couple of tattoos of his own - so there are a lot of sinners going straight to Hell for this one.

    Can I shower if the power is out?

    In order to shower during a power outage, your home has to be equipped with a traditional tank-style water heater. Additionally, it needs to have hot water already in reserve, which it should but might not. ... So yes, if you have a tank water heater and the power went out recently, you're probably good to take a shower!.

    How long does uncooked brisket last in freezer?

    six to twelve monthsWhen wrapped airtight and frozen right away, fresh brisket can be kept in the freezer from six to twelve months.

    Do you have to boil tortellini?

    1. Don't boil it! Toss refrigerated tortellini with a lot of sauce (the ratio should be 1 part ravioli to 2 parts sauce), then throw everything into a baking dish. If you have time, we're partial to this meat sauce.

    How long does fish last in the freezer vacuum sealed?

    two yearsWhen frozen in an at-home refrigerator, a fatty fish like tuna or salmon will last two to three months. A leaner fish like cod will last up to six months. When vacuum-sealed and properly stored in the freezer, fish can last for as long as two years..

    Is it OK if my meatloaf is a little pink?

    A ground beef patty or meatloaf cooked to the required temperature of 160 F (71 C) is safe. Yet under certain conditions it may still be pink in color. ... This too can combine with the myoglobin in meat, causing it to retain its pink color (though usually just on the surface) even when well cooked..

    Can you eat steak burgers rare?

    When a rare steak is seared these bacteria are killed, making the steak safe to eat. When meat is minced to produce burgers, any harmful bacteria from the surface of the raw meat spread throughout the burger. ... That's why a burger needs to be served well done, while a steak can be served rare.

    Do Crawdads sing?

    I learned from a book that crawdads don't really sing. ... With her then-husband Mark Owens, they made a name for themselves in the wild, writing three books together about their experiences with elephants and lions, even appearing in a 1988 National Geographic documentary, African Odyssey.

    Who makes the best fish fingers?

    The Top 13 Best Choice Green Rated (using the MCS Good Fish Guide) fish fingers (rated 1 for most sustainable) are:
    • Asda smart price fish fingers.
    • Asda omega-3 fish fingers.
    • Co-op omega-3 fish fingers.
    • Iceland breaded fish fingers.
    • Marks &.

    How long do you brine fish?

    Submerge fish in brine and refrigerate for 2 hours or overnight. Remove fish, thoroughly rinse and let air-dry in the refrigerator for 1 hour before smoking, grilling, or pan-searing..

    What onion is best on a burger?

    Best Onions for Burgers: Which to Choose
    • Yellow Onions: standard cooking onion. ...
    • Sweet Onions: Vidalias are a popular sweet onion. ...
    • Red Onions: sharp flavor and intense smell. ...
    • White Onions: sharp, pungent flavor. ...
    • Shallot: small, bulb-like shape.
    More items....

    How much water do you use in a water bath?

    According to the U.S. Environmental Protection Agency (EPA), a full bathtub requires about 70 gallons of water, while taking a five-minute shower uses 10 to 25 gallons. You might argue that very few people fill the tub to the top, but a simple calculation shows that either way, baths use more water..

    What can you use if you don't have egg for meatloaf?

    Substitute for Eggs in Meatloaf
  • Olive Oil. Olive oil is probably the simplest substitute for eggs in meatloaf. ...
  • Flax Egg. Never heard of flax egg? ...
  • Flour and Oatmeal. Mix a little water with some flour and oatmeal. ...
  • Breadcrumbs. ...
  • Mayonnaise ? ...
  • Gelatin. ...
  • Egg Replacements. ...
  • Chia Seeds.
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