How big was the biggest marlin ever caught?

Chef's answer
A Pacific blue weighing 1,805 pounds (819 kg) caught in 1970 by a party of anglers fishing out of Oahu, Hawaii, aboard the charter boat Coreene C skippered by Capt. Cornelius Choy (this fish often referred to as 'Choy's Monster') still stands as the largest marlin caught on rod and reel..
Frequently asked Questions 🎓
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Wild scallops are primarily harvested with dredges. Farmed scallops are grown with suspended systems and in bottom cultures. Note: Japanese scallops in the market are primarily farmed scallops..
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Handling Your Catch
  • Keep the fish wet and calm. Removing fish from water causes stress, suffocation, and possible internal injury.
  • Provide proper support. Avoid removing fish from the support of the surrounding water any more than necessary. ...
  • Treat the fish gently. ...
  • Use wet hands or gloves to handle fish.
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    We've found through our studies that fish do have a memory. ... "It's the same way for the fish's buddies that observed that fish being caught, too. When they see the lure come past, they are going to remember and they are going to avoid it." The same holds true for lakes that are exposed to heavy fishing pressure.29 Sep 1986.
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    Raw tuna is generally safe when properly handled and frozen to eliminate parasites. Tuna is highly nutritious, but due to high mercury levels in certain species, it's best to eat raw tuna in moderation.
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    Tilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes, and less commonly found living in brackish water. Historically, they have been of major importance in artisanal fishing in Africa, and they are of increasing importance in aquaculture and aquaponics..
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    Maine lobstermen hauled in a record 100 million pounds (45.4 tonnes) of lobsters last year, due in part to overfishing of predators such as haddock, cod and monkfish.
    A few more cooking questions 📍

    How do you know if a ribeye is bad?

    If you have bad meat or spoilage, a slimy surface film that you can see or feel on a piece of steak is a tell-tale sign. It'll be clear or yellowish in color but will make the steak appear shinier than usual. It will also have a slippery or sticky feel when you run your fingers over it..

    Can you put Epsom salt in a diffuser?

    Diffusing oils, of course, makes your home smell wonderful, but it is also a very good way to prevent and treat illness depending in the oil you choose to diffuse. You can mix the oil with some Epsom salt and then add it to the water to better combine the oil and water, however I still only achieved a faint smell.

    What is the cheapest pork cut?

    The 5 Best Budget Cuts of Pork and How to Cook Them
  • Pork Loin Roast. Average national price: $1.86 per pound for boneless (while bone-in loin is just $1.19 per pound). ...
  • Pork Shoulder. Average national price: $2.47 per pound. ...
  • Spareribs. Average national price: $2.76 per pound. ...
  • Ground Pork. Average national price: $3.06 per pound. ...
  • Sirloin Chops.
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    Which is better Dungeness or king crab?

    Dungeness crab, in my opinion, is even better than king crab. It's sweet, easy to eat, not usually cooked in brine, and, what puts it over the top for me, you get to drink the crab butter after cooking. King crab is almost always processed close to where it's caught and then sold only as legs / claws.

    Can Muslims eat steak?

    Muslims will eat only permitted food (halal) and will not eat or drink anything that is considered forbidden (haram). ... Lamb, beef, goat and chicken, for example, are halal as long as a Muslim kills them and offers a prayer. Fish and eggs are also halal..

    Are eggs good for you?

    Eggs are a very good source of inexpensive, high-quality protein. More than half the protein of an egg is found in the egg white, which also includes vitamin B2 and lower amounts of fat than the yolk. Eggs are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron and copper..

    Are real truffles used in chocolate?

    It's because they resemble they vaguely resemble the fungus. Chocolate truffles are made from chocolate ganache, dusted with cocoa, and formed into a ball. No actual truffles are used in the making of this candy.

    How do you make plain flour with bicarbonate of self-raising?

    Self-raising flour is plain flour with baking powder added to it. If you're short of self-raising flour for a recipe you can make your own. Just add half a teaspoon of baking powder per 100g of plain flour. Once mixed with the wet ingredients, raising agents start fizzing away to make lots of air bubbles..

    What does a bad pork chop look like?

    It may be moist, but it should not be at all slimy in texture. When pork begins to spoil, it will develop a sour odor that will deepen and intensify over time. Once the pork begins to smell sour, it is time to let it go. If you try to cook the pork, it will just make the unpleasant taste and odor even stronger.

    Why are my pancakes raw?

    If it's not hot enough, the pancake will take on the grease in the pan, rather than be cooked by it. If it's too hot, they'll go straight to burnt on the outside, raw and doughy on the inside.

    Why does my bacon burn?

    While it might seem like the right thing to do, cooking your bacon at too high a temperature from the start can lead to over-cooked bacon with the fat not adequately rendered, leaving you with a slightly under-cooked and slightly burnt strip. Nobody wants that, so start it low and slow, and bring up the heat as needed.

    Does jerky cure kill bacteria?

    Heating the jerky after dehydrating might not kill all bacteria due to it becoming more heat resistant during the drying process. ... As an extra precaution.

    What does tuna tartare mean?

    What is tuna tartare? To get started, tuna tartare is a simple dish consisting of raw tuna that is cut up into small cubes with whatever flavors one prefers added in. Traditionally tartare is prepared with beef, however, using fish has become extremely popular and makes this dish appealing to a larger group of people.

    What do I do if my chicken isn't fully cooked?

    Place the meat in an oiled roasting pan or Dutch oven.
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