How do I brown the top of my crumble?

Chef's answer

Instructions

Combine brown sugar and cinnamon in a small bowl.

Pour in melted butter and stir in.

Add flour and stir until evenly combined. The mixture should be forming crumbs and hold together when pinched.

Scatter over top of cakes, breads, and fruit desserts before baking. Top with powdered sugar for serving.

Frequently asked Questions 🎓

A few more cooking questions 📍

What can Nutmeg be replaced with?

8 Great Substitutes for Nutmeg

Mace. Mace is the best option if you're looking for a replacement for nutmeg, as both spices come from the Myristica fragrans tree. ...
Garam masala. Garam masala is a popular spice blend used in Indian and other South Asian cuisines. ...
Allspice. ...
Cinnamon. ...
Pumpkin pie spice. ...
Apple pie spice. ...
Ginger. ...
Cloves.

Is a burger and fries a good cheat meal?

A cheat meal consisting of a double cheeseburger with fries and a milkshake can set you back over 2,000 calories. "Once you've added in other meals and snacks, it literally cancels out half your hard work in meeting your calorie and exercise goals all week," she says.

Why are halibut so dangerous?

Be careful doing this, because halibut have sharp gill rakers and teeth that can cause injury to unprotected fingers. Blood vessels in the arches carry a lot of blood, so severing these vessels causes the fish to bleed to death in short order..

Is it better to cook shrimp frozen or thawed?

Totally! Unlike chicken or salmon that must be cooked to a correct temperature to ensure their safety, shrimp are so small and so quick to cook that it's hard to undercook them or serve them underdone. Cooking them from frozen actually helps prevent overcooking, leading to juicer, more tender shrimp.

Does boiling beef make it tough?

The word "boiling" is deceptive, though, since meat really shouldn't be boiled. ... After browning the meat and adding liquids, bring to a light simmer then reduce the heat so that it is just bubbling every now and then. This will give you the most tender meat.

How much fish is too much in a week?

Eat up to 12 ounces (two average meals) a week of a variety of fish and shellfish that are lower in mercury. Shrimp, canned light tuna, salmon, pollock, and catfish are low-mercury fish. Albacore ("white") tuna has more mercury than canned light tuna. So limit your intake of albacore tuna to once a week..

How many eggs do I put in a 3 pound meatloaf?

of ground meat, you'll usually have 2 to 3 (lightly beaten) eggs included. That makes the egg to ground beef ratio 1 to 1? eggs per pound of meat in the recipe.

How do you apply lemongrass to your skin?

Is lemon grass oil good for everyone's skin?

Add 40g of fresh finely chopped lemongrass to 1 pot of boiling water.

Let the mixture stand for 30 minutes to infuse. Strain it.

Inhale the steam for about 1 minute, letting your skin absorb it.

Repeat a couple of times and you will have a lovely sauna effect.

What do you call a pie with only a lid?

Pies that have a pastry lid - but not pastry sides and bottom - are known as 'pot pies' and many people believe they aren't actually real pies at all.

Can undercooked jerky make you sick?

The most common bacteria growths in undercooked jerky are Salmonella and E. Coli, and the situation is the same for the more commonly made beef jerky. But there are ways to steer clear of those problems. It is imperative to start with clean utensils and other equipment..

What vitamin can make your hair grow faster?

Below are 5 vitamins and 3 other nutrients that may be important for hair growth.

Vitamin A. All cells need vitamin A for growth. ...

B-Vitamins. One of the best known vitamins for hair growth is a B-vitamin called biotin. ...

Vitamin C. ...

Vitamin D. ...

Vitamin E. ...

Does a sous vide use a lot of electricity?

What 3 foods are bad for your gut?

Worst Foods for Digestion

1 / 10. Fried Foods. They're high in fat and can bring on diarrhea. ...
2 / 10. Citrus Fruits. Because they're high in fiber, they can give some folks an upset stomach. ...
3 / 10. Artificial Sugar. ...
4 / 10. Too Much Fiber. ...
5 / 10. Beans. ...
6 / 10. Cabbage and Its Cousins. ...
7 / 10. Fructose. ...
8 / 10. Spicy Foods.

Is McDonald's losing popularity?

For all the fanfare about All Day Breakfast, McDonald's (NYSE: MCD) in the USA has not been able to stem its steady four-year decline in customer traffic. Guest counts have declined for over four years. True, the fast food restaurant category is experiencing decline. But, McDonald's is declining at a faster rate..

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