How do you cook precooked bacon?

Chef's answer
Preparation
  • Line a microwave-safe dish with a paper towel.
  • Place 4 bacon slices in a single layer onto dish.
  • Cover slices with a paper towel.
  • Microwave on high for 30 seconds until desired crispness.
  • Let stand 1 minute.
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    Frequently asked Questions 🎓
    A few more cooking questions 📍

    Is carne asada steak or pork?

    The phrase "carne asada" translated from Spanish means "grilled meat", and this carne asada is best cooked on a grill. ... Carne asada is typically made with flank steak or skirt steak, but we often like to use pork because it's easy to find and less expensive.

    Is human poop toxic to fish?

    Your poop matters. Just one person's poop is enough to cause an outbreak. 1 gram of poop, about the weight of a fish hook, can contain millions of virus particles. It only takes 10-100 viruses to get sick..

    Why is my salmon GREY in the middle?

    What is the gray area of flesh just below the skin of salmon, and is it best to remove it before serving? The gray portion of tissue you refer to is a fatty deposit rich in omega-3 fatty acids and low in the natural pink pigments found in the rest of the fish..

    Why do we eat Thanksgiving dinner so early?

    Sitting down for an earlier dinner allows for guests to arrive earlier, sit down for the meal without a long intermission between arrival and dinner, and allow time for the feast to settle in their system before making their way back home. It also allots a lot of time and people for dish duty shifts.

    Do you keep the water boiling while cooking pasta?

    Don't. Just like pasta needs a roomy pot, it needs plenty of H2O to totally submerge every strand. ... Put a lid on the pot, but keep it partially uncovered so you'll hear when the water starts to boil. Leaving a gap will also help keep the water from boiling over before you turn it down..

    Does asparagus regrow after cutting?

    Now, let's get to the question: does asparagus regrow after cutting. The answer is yes because perennial plants return year after year..

    Can undercooked Gammon make you ill?

    Human infections may occur worldwide, but are most common in areas where raw or undercooked pork, such as ham or sausage, is eaten. What are the symptoms of a trichinellosis infection? Nausea, diarrhea, vomiting, fatigue, fever, and abdominal discomfort are the first symptoms of trichinosis..

    Can rancid crab kill you?

    Symptoms of neurotoxic shellfish poisoning appear within three hours after eating bad crab legs. Symptoms include numbness, loss of coordination, upset stomach and tingling in the mouth and limbs. These illnesses are typically non-fatal and recede within three days.

    Is it OK if steak is a little gray?

    Looking at Raw Meat After extended storage, the gray-brown color is a sign of spoilage if the meat is also sticky to the touch, smells bad and develops a clear goo on the meat's surface. Do not taste or cook this meat.

    Why did the Spanish ban amaranth?

    Amaranth seedlings being grown in southern Mexico's Tehuacan valley. ... Once as fundamental to Central and South American diets as corn and beans, amaranth virtually disappeared after the Spanish banned it because of its use in Aztec human sacrifice rituals.

    Is chewy pasta undercooked or overcooked?

    Chewy pasta is undercooked. If your pasta noodles are too chewy, continue cooking them and keep tasting them for doneness every 30 seconds. When the pasta noodles are tender on the inside but still firm to the bite on the outside, you know that they're done. Italian chefs call this "al dente," which means to the tooth.

    How do you keep a sponge cake from falling?

    Unless otherwise told, position your oven rack in the center and place the cake pans right in the middle of the rack. If baking two cake layers at once, place them on the same rack side-by-side.

    How do you cook Kirkland scallops?

    Instructions
  • Thaw scallops if frozen.
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