How do you keep crumble topping from getting soggy?

Chef's answer
I lay my topping out on a baking tray and toast it in a fairly hot oven. Then put it on the crumble fruit at the last moment and straight back in the oven. That way it doesn't get soggy.
Frequently asked Questions 🎓
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According to hot dog and sausage maker JJ's Red Hots sales data, mustard takes the surprising top spot as the most popular topping, followed by chili, cheese, onions and relish. Ketchup actually is number eight on their list.
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Salmon Burgers with Lemon Dill Sauce. Salmon burgers with homemade lemon dill sauce takes the seafood sandwich to the next level. Healthy protein grilled to perfection and topped with lettuce, tomato, onions, and avocado.
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In the pizza industry, in North America, most pizza places put cheese underneath toppings, unless the customer requests "extra cheese." In that case, all the cheese is loaded on top of all the toppings..
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Too much oil on the dough skin. The pizza maker will brush the skin with oil before applying the sauce, hoping to prevent the sauce from soaking into the dough. But too much oil creates a "slip layer" under the sauce, and then both the cheese and the sauce get pulled off the pizza with every bite!.
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It's absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you've added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it's own and is crispy on the outside, and soft and airy on the inside.
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It's absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you've added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it's own and is crispy on the outside, and soft and airy on the inside.
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It's absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you've added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it's own and is crispy on the outside, and soft and airy on the inside.
A few more cooking questions 📍

How long does it take to smoke a slab of ribs?

about 5 hoursSmoking ribs in a smoker takes about 5 hours. When smoking baby back ribs in a smoker, follow a "2-2-1" hourly schedule. First, the smoker should be preheated to 225 F, and during the cooking process, the temperature should be kept between 225 and 250 F.

How can you tell if ground beef is cooked?

Ground beef cooks quite fast. It doesn't need more than 5 minutes (depending on the base of your pan and the amount of meat of course). Just take a piece and rip/cut it open. If it's brown inside, and not red or pink, it's fully cooked..

Is cod fish good?

Cod is both a nutritious and flavorful fish loaded with lean protein, vitamins, and minerals. Although lower in omega-3s than fatty fish, cod can still be part of a healthy diet. Cod contains less mercury than some seafood, including popular fish like tuna, and can be prepared in multiple ways.

Does Angel Hair Pasta have egg in it?

All the fresh ingredients: flour that they made from their wheat, eggs from their chicken and cheese from their cow. It can't get any better, fresher or tastier even at the fanciest restaurant.

Is cod fish healthy to eat?

Cod is both a nutritious and flavorful fish loaded with lean protein, vitamins, and minerals. Although lower in omega-3s than fatty fish, cod can still be part of a healthy diet. Cod contains less mercury than some seafood, including popular fish like tuna, and can be prepared in multiple ways.

How do you keep egg noodles from getting mushy?

Put as much noodles you want into a bowl and then pour in the soup. Homemade noodles never turn to mush. I use my mom's recipe of flour, egg, water and a dash of salt, roll the dough flat and let it dry, then parboil them for only about 10 minutes before tossing in the soup..

How can I speed up my brisket?

Dissolve salt and 1/2 cup sugar in 4 quarts cold water in large container. Submerge brisket in brine, cover, and refrigerate for 2 hours. While brisket brines, soak wood chunks in water for at least 1 hour.

What kind of onion is best for kabobs?

We like to use sweet onions for kabobs, Texas Sweet and Vidalia are very good. A general yellow onion or purple onion also works. I tend to avoid the white onions, they are MUCH stronger and while we LOVE them, sometimes guests aren't that fond of strong onions.

How do you freeze hotdogs?

How To Freeze Hot Dogs
  • It would be best if you had a suitable freezer bag that can be sealed or a freezer-safe container with an airtight lid that will fit the hot dogs.
  • Drain the hotdogs and pop them into the container.
  • Seal the container or bag tightly. ...
  • Label the bag with the date.
  • Pop the hot dogs into the freezer.
    • .

    What animal eats raw potatoes?

    Field mice are small rodents that eat potatoes, apples, corn and nearly any other kind of food they can scavenge. Because they have remarkably strong digestive systems, they can eat rotting foods that would sicken people and most other animals. Field mice have many predators, including cats, owls, snakes and bears.

    Does lemon kill bacteria in fish?

    Marinating raw fish in citrus juice or vinegar, as in ceviche, does not kill all the bacteria and parasites. ... Shellfish are potentially the most dangerous because they most readily absorb whatever toxins or bacteria are in the water.
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