How do you know when a turkey breast is done without a thermometer?

Chef's answer
Pierce the turkey mid-thigh muscle and when the juices run clear, and no longer reddish or pink in color, it's a good indication that your turkey is done, Johnson says.
Frequently asked Questions 🎓
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If using a cooler, filled it with ice to keep the turkey cold for up to 3 days. The brine time should be determined based on the size of turkey. For a turkey 15 pounds or under, brine for just 24 to 36 hours. For a turkey larger than 15 pounds, brine for up to 3 days..
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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Simple turkey sides
  • 1) Bay roasted smashed potatoes. ...
  • 2) Green bean and goats cheese salad. ...
  • 3) Brussels sprouts and speck gratin. ...
  • 4) Couscous salad. ...
  • 5) Rocket coleslaw. ...
  • 6) Sweet potato and chive damper. ...
  • 7) Honey macadamia stuffing. ...
  • 8) Pork stuffing.
More items....
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The best cheese for turkey is usually a mild cheese, like Gouda, Edam, Colby, Havarti, Swiss, or even Muenster. If you want to taste the cheese more, you can use an aged, pungent cheese like Parmesan, Pecorino Romano, Asiago, or you can go for a blue cheese..
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A few tablespoons of leftover cranberry sauce whisked with one tablespoon or so of Dijon mustard makes a tangy, tart condiment ideal for leftover turkey sandwiches, which, in our family, are assembled using day-old homemade Parker House rolls instead of sandwich bread.
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99)
  • Oscar Mayer Turkey Bacon ($2.99)
  • Jennie-O Extra-Lean Turkey Bacon ($1.99)
  • Applegate Farms Uncured Turkey Bacon ($4.
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    Our turkey bacon is not fully cooked and should be cooked thoroughly before consuming.
    A few more cooking questions 📍

    How long can you refrigerate uncooked meatloaf?

    one to two daysFresh or thawed ground meat, or a raw meatloaf made from fresh or thawed ground meat, will keep for one to two days in the refrigerator. Some meatloaf recipes even recommend an overnight stay in the refrigerator to improve flavor.

    What does it mean when Turkey bacon is slimy?

    That's because the goo you see is produced when harmless lactobacillus bacteria start feasting on the sugar that some manufacturers add for flavor. However, if lactobacillus bacteria multiply to the point that a smell develops, there's a small chance that bacteria responsible for foodborne illness could multiply, too.

    Can you slow cook already cooked pork?

    Recooking the pork can result in flavorful, tender meat. Adding liquid is the secret to getting tender meat from a previously tough or over cooked piece of meat. Pulled pork sandwiches or pork stew will highlight the newly tenderized pork meat..

    Is vegetarian pad thai healthy?

    When Pad Thai is cooked in traditional Thai style, it turns out to be nutritious and moderate calorie dish. ... But Vegetarian Pad Thai scores high for health-conscious people as it has only 300-350 calories, 10 grams of fat and 8 grams of protein..

    Which is the tastiest steak?

    The best cuts of beef for steak
    • Eye Fillet (aka Fillet or Tenderloin) A classic cut, the eye fillet comes from the strip of muscle tucked against the backbone of the animal. ...
    • Scotch Fillet (aka Ribeye) ...
    • Sirloin (aka Porterhouse or New York Steak) ...
    • T-Bone. ...
    • Rump. ...
    • Onglet (aka Hanger) ...
    • Skirt. ...
    • Flank.
    More items....

    Why is asparagus so expensive?

    Asparagus is expensive because the part you eat is the green* shoot of a woody plant. The green shoots are only on the plant for a brief time. Traditionally, it was a vegetable that was only available in early spring for that reason, but now it is imported from other parts of the world.

    How do you make Avocado Shampoo?

    Homemade Avocado Shampoo
  • avocado.
  • tb spoons of Baking soda. ? cup of distilled water. ? cup of castile soap. Place the peeled avocado in a bowl and with a blender, mix it into a paste, then in a separate bowl mix the distilled water and the castile soap, add the baking soda and mix it together. ...
  • dried (for 3 days) avocado seeds.
    •

    What can I use in meatloaf besides bread crumbs?

    Crackers. Crushed-up crackers make an excellent bread crumb substitute in baked dishes like meatballs or meatloaf. The crackers work just as well as the bread crumbs to hold the meat mixture together, and using varieties like salty saltines or buttery Ritz is a great way to add an extra burst of flavor to your dish.

    Is gypsy bacon cooked?

    It is typically precooked with raw garlic and paprika, and then smoked producing its distinctively delicate yet intense taste. It is best cooked over open fire or on the grill to really bring out its earthy character and smoky flavor..

    What do you spray beef brisket with?

    Keeping a water pan in the smoker is the best way to retain moisture. After the first 2-3 hours start spritzing your brisket with water, apple juice, hot sauce or apple cider vinegar every 30 minutes to an hour. This helps keep it moist and stops it from burning.

    How long does it take to cook onions in soup?

    Add the onions and toss to coat with the olive oil. Increase the heat to medium high..

    How do you marinate salmon Jamie Oliver?

    Peel and finely grate the ginger and garlic. Mix the lemongrass, coriander stalks, ginger and garlic with the soy sauce, then rub all over the salmon fillet. Leave it to marinate for an hour or so, either in a plastic bag or on a tray covered with clingfilm. Preheat your grill to its highest setting..

    Do you leave the shell on when grilling shrimp?

    Shrimp can be grilled with or without their shells. I like to peel the shrimp prior to grilling. Remove all of the shell except for the part that is around the tail of the shrimp. Removing the shell will allow the marinade to penetrate the meat and give the shrimp more taste..
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