How do you know when to pick your zucchini?

Chef's answer
Pick It: About 45-55 days after you plant, you should notice your plants starting to bloom. Make sure to look under the big leaves as it's easy for zucchini to "hide!" The early, small squash (about 6 inches) are the most tender and flavorful, and picking frequently can lead to a larger crop..
Frequently asked Questions 🎓
Our red king crab is the most desirable of King Crab legs with the most delicate and sweet meat. King crab is typically sized by "count," or how many legs make 10 lbs. For example, a size "12-14" king crab contains between 12 and 14 legs per 10 lbs. of crab (claws aren't counted in this measurement).
To select a good cut, first make sure the meat has a deep red color. Avoid graying meat, as that likely means the cut has been refrigerated for too long. You should also look out for a nice layer of fat over the meat. Note that the meat will shrink as you cook, so pick up generous portions.
Live lobsters should be feisty, not sluggish or listless, and they should feel heavy for their size. When you lift them, their tails should curl and they should flail at you with their claws. For chefs who want to use just the lobster meat, buying fresh, frozen or blanched lobster meat might be the best option.
Raw swordfish steaks should show a whorling pattern in the meat and be firm with no dull or discolored skin. The raw meat will vary in color from a white/ivory look to a pink/orange color of meat. Once the swordfish is cooked it will be beige looking..
You can keep our ham refrigerated and enjoy it up to 4 or 5 days later, or safely freeze your HoneyBaked ham for up to 45 days and thaw it in the refrigerator a day or two in advance..
A: No, nose picking is not a sign of worms (although it can cause reinfection).
According to DOL survey data, the national average wage for this occupation is $12.27 per hour, and the Maryland statewide average wage is $13.32 per hour. The $9.51 the two employers pay their H-2B workers is $3.81 less per hour than the statewide average wage.
A few more cooking questions 📍