How do you make pancakes fluffy on Food Network?

Chef's answer
Ingredients
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  • 1 1/2 cups all-purpose flour.
  • 3 tablespoons confectioners' sugar.
  • 2 teaspoons baking powder.
  • 1/2 teaspoon kosher salt.
  • 1 1/4 cups milk.
  • 1 large egg yolk, plus 3 egg whites.
  • 4 tablespoons unsalted butter, melted and cooled, plus more for brushing.
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