How do you soften green peas quickly?

Chef's answer
The warmer the water, the faster the bean absorbs it. Turn off the heat, cover, and let stand for an hour. You could also heat the beans and water together in the microwave until the water is boiling and then let them soak for about 1 1/2 hours..
Frequently asked Questions 🎓
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The reason why fish cooks much faster than meat is because fish flesh contains less collagen that other meats such as red meats and poultry. Fish have less collagen because their muscles are used much less then compared to a cow or chicken. Because fish has less collagen, it tends to be more tender than land animals..
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Home cooks can easily get tripped up by the main difference in preparing wild salmon versus farmed salmon: wild salmon cooks faster than farmed. In the time it takes to cook a fillet of farm-raised salmon to a tender medium rare, a wild fillet will dry out and have lost much of its depth of flavor and luscious texture.
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Covering meat when you cook it in the oven will trap the moisture and heat under the lid and often result in the meat cooking faster and being more tender. Leaving meat uncovered in the oven will usually require it to cook longer and leave the meat less moist but with a nice crispy outside..
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In general, covering a casserole dish will cook the food faster. This is because the lid traps the heat that rises off the food instead of letting it dissipate into the oven. Covering also has the effect of moistening the food inside, like steaming, because any moisture that rises off the food is trapped by the lid..
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Pork Ribs tend to be easier to cook, because they're smaller and, unlike beef ribs, you can cook both kinds in pretty much the same way..
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smoking half racks take the same amount of cooking time as full racks. stick with your routine and you'll be ok. I'm firing up my smokin' pro for some buts and ribs for my wifes grad party and will be doing full racks for about 5 to 6 hours myself also besides the butts.
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Covering meat when you cook it in the oven will trap the moisture and heat under the lid and often result in the meat cooking faster and being more tender. Leaving meat uncovered in the oven will usually require it to cook longer and leave the meat less moist but with a nice crispy outside..
A few more cooking questions 📍

Can crabs give you food poisoning?

Shellfish poisoning is caused by eating shellfish contaminated with bacteria or, more commonly, viruses. Contaminated shellfish include shrimp, crabs, clams, oysters, dried fish, and salted raw fish. Contaminated fish may have a tainted odor or taste..

What is the ugliest fish in the world?

blobfishThe blobfish is hideously ugly or adorably ugly, depending upon which person you ask. Either way, it's a polarizing fish because of its appearance. Its face looks like it's been melting in the sun, and this gelatinous glob of a fish has been voted the world's ugliest animal before.

Can you cure without pink salt?

Curing Salt Without Nitrates There are three methods to cure meats without adding sodium nitrate: dry curing, brine curing and combination curing. The dry curing method is used to preserve small cuts of meat, such as bacon and small hams. ... As with the dry curing method, brine curing takes place in the refrigerator..

Can you steam lobster in a rice cooker?

Place the lobster tail in the rice cooker steamer pot. ... Cover the rice cooker with a lid and steam for 6-10 minutes or until the tail meat turns to a bright red color..

How do you grill a 2 inch ribeye steak?

Preheat a grill to high heat. Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving..

How do you know when a steak is medium well?

For a medium well steak, you will see a warm brown color on the outer of the steak while there is still a tiny bit of pink in the center. And lastly, a well-done steak will have a hot brown throughout the whole steak.

Is there a healthy pancake syrup?

The good news is that pure maple syrup is a natural, healthy pancake syrup in some ways, but if you want to cut down on the added sugar, you might have to get a little more creative. Melted peanut butter, keto-friendly syrup alternatives and cinnamon butter can all step in as a healthy substitute for syrup.

How do I become vegan?

For a healthy vegan diet:
  • eat at least 5 portions of a variety of fruit and vegetables every day.
  • base meals on potatoes, bread, rice, pasta or other starchy carbohydrates (choose wholegrain where possible)
  • have some dairy alternatives, such as soya drinks and yoghurts (choose lower-fat and lower-sugar options)
    • More items....

    Are sweet potatoes good for cholesterol?

    When boiled, sweet potatoes are low on the glycemic index (GI), which means they won't raise your blood sugar as quickly as high-GI foods. Heart disease. Research shows that sweet potatoes can lower your LDL "bad" cholesterol, which may lower your odds of heart problems.

    How do I cook the perfect fillet steak?

    How To Cook The Perfect Fillet Steak (The Easy Way)
  • Step 1: Take your meat out of the fridge at least 30 minutes before cooking it. ...
  • Step 2: Heat a large, dry wide-based pan until it's ripping hot! ...
  • Step 3: Once your steak is golden brown, turn the temperature down so you keep cooking the steak without burning it. ...
  • Step 5: Rest your meat!
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    How long does a joint of pork take in the slow cooker?

    Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Brown the pork shoulder on all sides then transfer to a slow cooker. Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks.

    Can I steam tortellini?

    Add a mix of frozen vegetables (like bell peppers, carrots, and edamame) and then pour in a few tablespoons of water, immediately cover the skillet with a lid, turn the heat to low, and steam the mix for about 6 to 8 minutes, until the water is absorbed and the tortellini are cooked through.
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