How many teaspoons is a lemongrass stalk?

Chef's answer
To substitute for 1 fresh stalk, use either 1 dried stalk, 1 teaspoon of Sereh powder, or a strip of lemon zest.
Frequently asked Questions 🎓
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To substitute for 1 fresh stalk, use either 1 dried stalk, 1 teaspoon of Sereh powder, or a strip of lemon zest.
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To make baking powder, combine half a teaspoon of cream of tartar and a quarter teaspoon of bicarbonate of soda. This provides the equivalent of one teaspoon of baking powder. To make self-raising flour add one teaspoon of baking powder (or equivalent homemade) to 110g plain flour..
A few more cooking questions 📍

Is tortellini supposed to be hard?

Be sure to keep both the tray and the tortellini dusted with a good amount of flour and don't let the tortellini touch once you've shaped them. Give yourself enough time: Making tortellini is definitely not hard, but it takes time.

Is Amaranth the same as clover?

If you buy from one of our links, we may earn a commission. Globe amaranth, Gomphrena globosa, is one of 90 Gomphrena species of flowering plants in the Amaranthaceae family. ... The bright flower heads resemble clover, with tubular bracts instead of petals. They are stiff and papery like those of strawflowers.

What can I eat with fried rice?

Some of my favorite recipes to serve with fried rice include:
  • Egg Drop Soup or Hot and Sour Soup.
  • 12-Minute Chicken &.

How do you add flavor to fish?

There are many ways to enhance its flavor, however, with fresh herbs like thyme or tarragon, or a marinade of soy sauce, spices and ginger. In the winter, a freshwater fish like whitefish is good seasoned with mustard, lemon and garlic and baked in the oven.19 Mar 1989.

Do you close the BBQ when cooking steak?

If you're grilling quick-cooking foods such as burgers, thin steaks, chops, fish, shrimp, or sliced vegetables directly over the flames, you can leave the grill open. ... But when you grill thicker steaks, bone-in chicken, or whole roasts you'll want the lid down, especially when you're cooking with indirect heat.

What's the difference between escalope and schnitzel?

Escalope is a French term and is a broader category of beaten, breaded meat of which Schnitzel is a type of. While schnitzels are fried, escalopes need not be even though it most commonly is..

What do you need to scallop in Florida?

Florida residents need a regular saltwater fishing license, unless exempt (scallopers under 16 years of age, residents 65 years of age or older with proof of residency and age, or scallopers on a boat with a valid recreational saltwater fishing license)..

Can you bake ground beef?

In the oven, 25 to 30 minutes should score you perfectly brown ground beef that's ready to incorporate into sloppy joes, tacos, casseroles, and more ground beef recipes.

How do you heat up sliced corned beef?

Place one paper towel sheet onto a paper plate. Lay two or three corned beef slices onto the paper towel. Cover the slices with another paper towel. Heat the slices on high heat for 30 seconds..

How do you serve spaetzle?

What do I do with spaetzle noodles? Spaetzle noodles can be dressed up just like any other pasta with sauces and additional ingredients, or it can be served plain or sauteed in a little bit of butter. It's a versatile little dumpling that can be as fancy or as simple as you'd like..

Can diabetics eat bacon and eggs?

Based on these and similar studies, dietitians at Diabetic Living recommend avoiding the typical eggs, pancakes, bacon, and hash browns combination breakfast. Instead, choose the omelet with veggies with lean bacon and a side of fresh fruit for a better balance of protein and sugar.

Can I cook ribs like a steak?

Instead of cutting boneless short ribs into strips, the meat can be left whole and cooked just like a steak. ... Cooked to medium-rare and sliced thin across the grain, it has a slight chew, similar to that of a flank steak. We like this cut when it is less than 1 inch thick..
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