How would you describe a juicy burger?

Chef's answer
What is the most descriptive way an American can describe eating a cheeseburger? Assuming it's a really good burger, it's juicy, meaty, greasily satisfying. The bun should be slightly crunchy on the outside and soft inside. The cheese should be happily melting over the meat..
Frequently asked Questions 🎓
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Scallops are shellfish with an edible adductor muscle. These round, tender muscles are slightly sweet with a delicate and briny saltiness. They turn tender and buttery when prepared and cooked properly. Two types of scallops are sold at grocery stores and seafood market: bay scallops and sea scallops.
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Scallops are thick pink disc-like animals inside two fan-like shells. Like cockles and mussels, the shell protects the animal in the middle, which is the part we like to eat..
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What Does Lamb Taste Like? Most lamb is grass-finished, which gives lamb its unique flavor. Some people describe the flavor as "gamey," but we prefer using words like grassy, well-balanced, robust or pastoral. The flavor comes from branched-chain fatty acids (BCFAs) in the lams fat.
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What is the most descriptive way an American can describe eating a cheeseburger? Assuming it's a really good burger, it's juicy, meaty, greasily satisfying. The bun should be slightly crunchy on the outside and soft inside. The cheese should be happily melting over the meat..
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The charred, beefy taste of the patty, seasoned simply with salt and pepper (always season the meat only after you form the patty) The rich, creamy taste of cheese. The sweetness of the hamburger buns..
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Here are some adjectives for burgers: sober rhenish, affluent and prudent, greasy, tasteless, flip more, goodly fat, fresh grilled, pitifully flawed, away double, superb american-style, drive-through, freshly grilled, better, cheaper, allnight, hot greasy, greasy fat, particularly satisfying, raw pink, fat greasy, ....
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Swordfish (Xiphias gladius), also known as broadbills in some countries, are large, highly migratory, predatory fish characterized by a long, flat, pointed bill. They are a popular sport fish of the billfish category, though elusive. Swordfish are elongated, round-bodied, and lose all teeth and scales by adulthood..
A few more cooking questions 📍

What does bad pizza dough taste like?

You will get some unpleasant smells after the dough has fermented for a while. Some people notice that their dough can smell like alcohol, beer, or be very sour during or after fermenting, but this is completely normal and doesn't mean that your dough is bad.

How do you fix runny pumpkin pie?

Add More Eggs Pumpkin pie filling is essentially a custard. Eggs are what hold custards together. Adding an extra egg or egg yolk will help solidify a pumpkin pie recipe that is runny and won't hold its shape..

Why is my frozen zucchini mushy?

The truth is that zucchini does not freeze really well. It is a water based plant so when it is frozen and then thawed it become "mushy" and looses its original form.

How long is fish good in the fridge after thawing?

two daysWhen it is completely thawed, keep the fish in a refrigerator for no more than two days before eating it.

Why do we add salt when boiling eggs?

Egg white solidifies more quickly in hot, salty water than it does in fresh. So a little salt in your water can minimize the mess if your egg springs a leak while cooking. The egg white solidifies when it hits the salt water, sealing up the crack so that the egg doesn't shoot out a streamer of white..

What is the sword on a swordfish for?

This species gets its common name from the long, sword-like bill that grows from the front of its head. Swordfish use this sword to stun their prey by slashing their heads in a side-to-side motion, knocking potential prey unconscious, and making it easier to catch..

Can tofu be cooked without oil?

Crispy Baked Tofu with No Oil This crispy baked tofu is cooked in the oven with no oil added. This is a basic recipe that can be used to make tofu for use in various recipes - stir-fry, soups, salads, curry, etc..

How long does it take to steam broccoli?

Snap the broccoli into medium-sized florets. It's important to make them an even size so they all cook at the same rate. Put the florets into a steamer or colander set over a pan of boiling water. Cover with a lid or tight-fitting foil and steam for 5 mins.

Why do steakhouses not have windows?

They try to make it so there are few distractions to take away from the dinners experience. No having to watch out the windows or pedestrians peeking in the window to see what or who os going on inside..

Is a sweet potato healthy?

Because of their fiber and vitamin contents, sweet potatoes are often considered the healthier choice between the two. Sweet potatoes are likely healthier than regular potatoes. They have a lower GI, more fiber, and large amounts of beta carotene.

What type of onion is best on pizza?

Red onionRed onion stands out way more on a pizza than white or yellow and makes the pizza look more appealing. Both of the pizza restaurants I worked at used white onions. Because the red onion has a more pungent taste so it isn't lost amongst the sauce..
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