Is Honey Baked Ham worth the price?

Chef's answer
It's worth it if you only buy it once a year. I love their stuff but it is so expensive and I can't get the smaller size my small family needs. I've tried to make my own but it's just not the same. In my opinion, good ham costs money.
Frequently asked Questions 🎓
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Perhaps you already have a source of high-quality meat that you trust, but if you don't then ButcherBox is a great place to start. All of their products are humanely raised or wild-caught, and they're never given antibiotics or added hormones. I've also been very satisfied with the appearance and taste of the meat.
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Wild salmon is also much more expensive than farmed and may not be worth the extra cost for some people. Depending on your budget, it may be inconvenient or impossible to buy wild salmon..
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There really is no way to value a blue lobster, but some have been sold in a high-end restaurant for over $500.
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You can save a lot of money by using your own food dehydrator and by purchasing fresh food items in bulk when in season, or by harvesting your own produce. Not only that, but food dehydrators are extremely cost effective to run.
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You can understand why, since processing jerky takes time, and a pound of meat only produces about 1/4-pound of finished jerky..
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Beef jerky is cheaper if you make it at home. Eighteen oz (510 g) of beef jerky made at home costs 5.28$ less than if you would buy 18 oz (510 g) pack in a store. If you consume 18 oz (510 g) of beef jerky per week, you can save 21$ per month and 253$ per year if you make it at home instead of buying it in a store..
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Don't Dismiss Frozen As with many kinds of seafood, high-quality frozen scallops can be a very good choice if you don't have access to fresh scallops.
A few more cooking questions 📍

How do you defrost frozen hot dog buns?

To defrost the hot dog buns, it's best to simply leave them to thaw on the kitchen counter. Thawing the frozen hot dog buns in the fridge increases the risk of mold growth. By leaving them on the counter, the buns will thaw much more quickly and they'll absorb the moisture, softening the buns right up..

Can I bake ravioli instead of boiling it?

Can you bake ravioli instead of boiling? Yes! This baked ravioli recipe shares with you exactly how you can bake ravioli instead of boiling it! Because refrigerated ravioli takes just minutes to cook, it's an excellent candidate for baking because it cooks through easily.

Is the yellow stuff in crawfish poop?

The bright yellow to orange crawfish "stuff" squeezed from the heads and sticking to the tail meat is not fat in the usual sense. It actually is an organ in the head called the hepatopancreas that functions much like the liver in other animals out there..

Do M&S do vegan cakes?

ADVERTISEMENT. ??VEGAN fishcakes are here! ??Our Plant Kitchen no fishcakes are succulent, flaky rice protein with an oozing plant-based garlic butter centre and a golden crumb. Pick up this #Veganuary must-try in store now.

Does Barilla penne pasta have eggs?

Barilla pasta does not contain peanuts, peanut oil, soy or fish. Certain Barilla pasta products contain eggs, milk and gluten. For people with a gluten intolerance or allergy, Barilla offers a line of certified gluten-free pastas made with a blend of corn and rice. ....

How bad for you is fried fish?

Summary: Frying can increase the amount of fat in your fish and negatively affect its ratio of omega-3 to omega-6 fatty acids. If you're frying, pan-fry rather than deep-fry your fish, and use a healthy oil like olive oil.

What can I use to disinfect my thermometer?

Clean your thermometer before and after you use it with either rubbing alcohol or lukewarm soapy water, then rinse with cool water. Wipe it dry with a clean cloth or let it air dry.

Can you make soup with water instead of broth?

Water: Use water, in place of broth, when used to deglaze a pan. Water can also be used in place of broth, in soups and stews that contain meat, beans, tomatoes or mushrooms, as long as the recipe calls for a long cook time. They'll create their own broth as they simmer.

Where are beef olives from?

ScotlandNothing to do with the olives that grow on trees these form the base of a braised meat dish popular in Scotland since the 1600's. They are thin beef steaks, wrapped around a filling of stuffing or sausage meat..

How do you keep beef chewy?

Overcooked beef For steak, slice it up, and soak it overnight in your favorite marinade. Use it in wraps, soups, shepherd's pie or pastas. For roasts, place it in the slow cooker with barbecue sauce, and cook on low for a few hours. Shred the beef, and make some tasty barbecue sandwiches..

Do you put raw salmon in sushi?

Fish safe to eat raw Salmon: Salmon is one of the most popular ingredients used in sushi and sashimi, but to ensure it is safe, it should be previously frozen, or farmed appropriately..

Who should not eat spinach?

Spinach Is High in Oxalate Those who are at high risk of kidney stones are often advised to limit their intake of foods high in oxalate, including spinach ( 17 ).
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