Is it pronounced sake or saki?

Chef's answer
In Japan, this word is pronounced "sah-kay." One could argue that this is the "correct" pronunciation, but of course if you are ordering sake in a country where the word is commonly pronounced "sakee," you may want to say it that way first and argue about phonetics after you have your drink in hand..
Frequently asked Questions 🎓
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The usual pronunciation in English is chuh-REE-zoh, although chuh-REE-soh, chorr-EE-zoh and chorr-EE-soh (-orr as in sorry) are also certified as pronunciations in British dictionaries.
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It's pronounced 'chi-POAT-lay. ' That's '-lay,' as in rhymes with 'play,' 'clay,' and 'tray. ' Let me say unequivocally that the word is pronounced chi-POAT-lay.
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In the proper pronunciation, "Porsche" is actually a two-syllable word. So it is really pronounced like "Por-shuh." The team at Hendrick Porsche is happy to help you with all of your Porsche questions, including how to say it!.
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In Japan, this word is pronounced "sah-kay." One could argue that this is the "correct" pronunciation, but of course if you are ordering sake in a country where the word is commonly pronounced "sakee," you may want to say it that way first and argue about phonetics after you have your drink in hand..
A few more cooking questions 📍

Is pastrami just smoked corned beef?

Both cuts of beef are cured, which means they've been brined in a salt water solution. The brine may or may not include spices and seasoning. The cooking process differs after the curing. Corned beef is boiled while pastrami is smoked.

How do you cook Hillshire Farms Polska Kielbasa in the oven?

How do you cook Hillshire Farms Polska Kielbasa in the oven?
  • Preheat oven to 400 degrees. Line a rimmed baking sheet with foil.
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    How does a swordfish kill its prey?

    Swordfish actually slash at their prey rather than stab at them with their sword shaped bill. This method allows the predatory fish to injure their prey and also slow it down so it's easier to catch..

    Why does tuna not taste like fish?

    Larger fish (like Bluefin Tuna) eat lots of smaller fish so they become more saltier. The taste of the fish constantly varies, and you can get "bad fish" that you normally enjoy, simply because it absorbed some not-so-good things. ... The type of fish has a lot of impact ,not just what the fish eats..

    What does a fish fry consist of?

    A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert..

    Is Cod better than tilapia?

    But because fresh-water tilapia contains more total fat than cod, it has nearly as many omega-3s. What's more, a serving of tilapia is a good source of potassium, containing about 10 percent of the recommended daily intake.

    Do you Core tomatoes before boiling?

    We like to core tomatoes and scoop out most of the seeds before blanching. ... Carefully place the tomato in the gently boiling water so you don't splash yourself. We like to use tongs or large slotted spoon to lower the tomatoes into the water. Leave the tomato in the water for 30 seconds to one minute..

    What is the point of adding salt to the water you cook the pasta in?

    Salting Water for Cooking. Usually, you add salt to water in order to boil the water to cook rice or pasta. Adding salt to water adds flavor to the water, which is absorbed by the food. Salt enhances the ability of chemoreceptors in the tongue to detect molecules that are perceived through the sense of taste.

    Why is Thai food so expensive?

    Thai food is Thailand cuisine. ... It's more expensive in the U.S. because people want to experience Thailand in their own country, so people charge more because it's higher in demand. So pretty much it's just demand in the U.S. is higher than in Thailand..

    What do I do if my meatloaf is too greasy?

    You can also pour the grease off a few times as it cooks for a similar result. I like to shape the meatloaf by hand and bake it in a rectangular baking dish - I put a couple of slices of bread under it to soak up the grease. When it's done cooking, put spatula between loaf and bread slices and lift to cutting board..
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