Is pad see ew high in calories?

Q: Why does ground beef need to be cooked at a higher temperature?

The pathogens reside on the surface of the meat , not the machine. Grinding redistributes the pathogens throughout the meat , so a higher temperature is needed to reach and kill them.

Q: Can I cook my turkey at a higher temperature?

High heat can cook too well. Loosely covering the top of the turkey will keep it from burning. ... When it sits on the bottom of the pan, instead of a rack, or it is squeezed into a too small pan, the hot air is unable to envelop the turkey , causing it to cook in it's own juices 3)Don't Baste the bird!.

Q: What is higher in cholesterol shrimp or scallops?

Shrimp , lobster, clams, scallops , crayfish, and the like deliver smaller amounts of heart-healthy omega-3 fats than finfish. They also tend to be higher in cholesterol ....Selected fats in 3 ounces of various shellfishType Scallops Saturated fat (grams)0.1Omega-3 fats (milligrams)169 Cholesterol (milligrams)458 more columns.

Q: Does higher heat boil water faster?

The more heat energy your stove produces, the more heat that will be delivered to the pot and ultimately to the water . So, in almost all cases, turning up your stove to a higher setting will make water boil faster . ... Covering the pot will also make it boil faster (less convective cooling on the surface of the water )..

Q: How can I make my cake rise higher?

Add a leavening agent to the flour. Most cakes will call for a leavening agent like baking powder or baking soda. These create the bubbles you need for the cake to rise . If the flour you use is self-raising, it already has a leavening agent in it..

Chef's answer

In the table above, we can notice that Pad Thai has more sugars and a higher cholesterol level than Pad See Ew.

Frequently asked Questions 🎓

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Why does ground beef need to be cooked at a higher temperature?

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The pathogens reside on the surface of the meat, not the machine. Grinding redistributes the pathogens throughout the meat, so a higher temperature is needed to reach and kill them.

🍜

Can I cook my turkey at a higher temperature?

✔

High heat can cook too well. Loosely covering the top of the turkey will keep it from burning. ... When it sits on the bottom of the pan, instead of a rack, or it is squeezed into a too small pan, the hot air is unable to envelop the turkey, causing it to cook in it's own juices 3)Don't Baste the bird!.

🍜

What is higher in cholesterol shrimp or scallops?

✔

Shrimp, lobster, clams, scallops, crayfish, and the like deliver smaller amounts of heart-healthy omega-3 fats than finfish. They also tend to be higher in cholesterol....Selected fats in 3 ounces of various shellfishTypeScallopsSaturated fat (grams)0.1Omega-3 fats (milligrams)169Cholesterol (milligrams)458 more columns.

🍜

Does higher heat boil water faster?

✔

The more heat energy your stove produces, the more heat that will be delivered to the pot and ultimately to the water. So, in almost all cases, turning up your stove to a higher setting will make water boil faster. ... Covering the pot will also make it boil faster (less convective cooling on the surface of the water)..

🍜

How can I make my cake rise higher?

✔

Add a leavening agent to the flour. Most cakes will call for a leavening agent like baking powder or baking soda. These create the bubbles you need for the cake to rise. If the flour you use is self-raising, it already has a leavening agent in it..