Should I make myself throw up if I have food poisoning?

Chef's answer
Today, doctors and poison control experts advise against making yourself or someone else throw up after swallowing something potentially dangerous. The American Academy of Pediatrics even now encourages people to get rid of any lingering bottles of ipecac.
Frequently asked Questions 🎓
Beef Jerky shrinks in size up to 3-1. The process of dehydration can reduce the weight anywhere between 1/2 to 2/3 of the original weight. For example, 3 pounds of raw meat can shrink down to 1 pound.11 Jan 2016
Beef Jerky shrinks in size up to 3-1. The process of dehydration can reduce the weight anywhere between 1/2 to 2/3 of the original weight. For example, 3 pounds of raw meat can shrink down to 1 pound.11 Jan 2016
For people sensitive to mold, inhaling or touching mold spores can cause allergic reactions, including sneezing, runny nose, red eyes, and skin rash. People with serious mold allergies may have more severe reactions, including shortness of breath.5 Feb 2021
The Jewish form of corned beef usually involves a preparation in which a cut of beef, traditionally the brisket, is cured in a brine solution along with various seasonings and then slowly simmered until the meat is tender and flavorful. Corned beef can also be made from the beef round primal cut.17 Sep 2020
They recommend that to get a moist meatloaf every time, you should place a large pan filled with water on the bottom rack of an oven preheated to 350 degrees Fahrenheit.9 Sep 2019
Methods. Ham is produced by curing raw pork by salting, also known as dry curing, or brining, also known as wet curing. Additionally, smoking may be employed, and seasonings may be added.
To make crab cakes, you don't need to cook and pick the crabmeat yourself
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