What are Reuben sandwiches made of?

Chef's answer
A classic Reuben is a sandwich consisting of corned beef, Swiss cheese, sauerkraut, Russian dressing between slices of rye bread that is grilled until the bread is crispy and the cheese melts.
Frequently asked Questions 🎓
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If you want to get technical, a Reuben sandwich made with pastrami is called a "Rachel". A classic Reuben is always made with corned beef! ... Both meats come from the same cut of beef (brisket) and are brined for up to a week, but afterwards corned beef is boiled while pastrami is seasoned with a dry spice mix and smoked.
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A typical reuben sandwich will run you well over 500 calories (if done properly.) Stuffed full of corned beef, swiss cheese, and sauce...
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The sandwich is traditionally made with sliced corned beef, sauerkraut, and Swiss cheese on rye bread. It is usually fried like a grilled cheese sandwich and served hot, but it may be served cold. Reuben sandwiches are usually made with corned beef, but pastrami is an excellent alternative.
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What to Serve With Reuben Sandwiches: 8 Classic Sides
  • Cream of Potato Soup.
  • Sauerkraut.
  • Dill Pickle.
  • Potato Salad.
  • Coleslaw.
  • Potato Chips.
  • Sweet Potato Fries.
  • Deviled Eggs.
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What to Serve With Reuben Sandwiches: 8 Classic Sides
  • Cream of Potato Soup.
  • Sauerkraut.
  • Dill Pickle.
  • Potato Salad.
  • Coleslaw.
  • Potato Chips.
  • Sweet Potato Fries.
  • Deviled Eggs.
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Instructions
  • Butter each slice of bread and place into skillet buttered side down.
  • Spread 1 tablespoon of thousand island dressing on each slice of bread.
  • Evenly spread Sauerkraut and place a slice of cheese over each slice of bread.
  • Pile the Corned Beef on one side, then press sandwich together.
    • More items....
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    Reheating a Reuben Sandwich is best done in an oven or toaster oven, as microwaved sandwiches tend to get soggy.
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