What could happen to a cake if you open the oven door?
Chef's answer
It's tempting to open the oven door when there's a cake in there, we know. ... Opening the door can create great fluctuations in heat, which can cause your cake to collapse.
Frequently asked Questions 🎓
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You should leave the door slightly open, as if you close it, it means the heat inside rises too much, and it damages the seals to your oven. This in turn means that in the future your oven will not obtain the temperature required. My oven instructions tell me I must close the door when using the grills..
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You should leave the door slightly open, as if you close it, it means the heat inside rises too much, and it damages the seals to your oven. This in turn means that in the future your oven will not obtain the temperature required. My oven instructions tell me I must close the door when using the grills..
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The Top 5 Door County Fish Boils
- Pelletier's, Fish Creek.
- White Gull Inn, Fish Creek.
- Old Post Office Restaurant, Ephraim.
- The Viking Grill, Ellison Bay.
- Rowley's Bay Restaurant, Rowley's Bay.
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Your kitchen offers many options for making burgers indoors.Use the broiler. The heat's coming from the opposite direction, but it'll get the job done. ... Use a broiler pan. ... Work the stovetop. ... Get creative. ... Open the oven. ... Go the appliance route. ... Spice it up.
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Originally Answered: Is it dangerous to open a microwave door while it is still microwaving? No. The microwaves in the microwave ovens are what actually makes them dangerous. When you open the door of a microwave oven, the waves stop, so it's okay to open the door while it's doing its thing..
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Never grill with the appliance door open as leaving the door open causes excessive heat to the fascia which may melt the appliance knobs. Place the food to be grilled on the wire rack. In addition, slide the universal pan in at least one shelf position lower, with the slanted edge facing the appliance door..
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You should leave the door slightly open, as if you close it, it means the heat inside rises too much, and it damages the seals to your oven. This in turn means that in the future your oven will not obtain the temperature required. My oven instructions tell me I must close the door when using the grills..
A few more cooking questions 📍