What country has the most freshwater fish?

Chef's answer
The beluga sturgeon in Russia is the largest freshwater fish in the world. The white sturgeon is the largest freshwater fish in North America. White sturgeon have been reported to reach lengths of 15-20 feet and weights of nearly one ton. The second largest freshwater fish in North America is the alligator gar.
Frequently asked Questions 🎓
The main difference between the two is the use of pickles in Thousand Island dressing, giving it more sweetness and texture. Russian Dressing is known for a more piquant or spicy flavor from chili sauce and prepared horseradish.19 Jun 2019
Difference Between Russian Dressing and Thousand Island Dressing. ... The main difference between the two is the use of pickles in Thousand Island dressing, giving it more sweetness and texture. Russian Dressing is known for a more piquant or spicy flavor from chili sauce and prepared horseradish.19 Jun 2019
Pelmeni. Pelmeni is considered the national dish of Russia. They are pastry dumplings are typically filled with minced meat and wrapped in a thin, pasta-like dough. They can be served alone, slathered in butter and topped with sour cream, or in a soup broth.Mar 20, 2020
Russian food is never spicy-hot in that way. However, many Russians love such flavourings as onions, garlic, horseradish, mustard, and even pepper, even though pepper is imported. ... It's flavorful, often on the tart/sour spectrum (with pickles, sour cream), but not spicy-hot with chilies and similar peppers.
U.S. total imports of agricultural products from Russia totaled $69 million in 2019. Leading categories include: snack foods ($8 million), tree nuts ($6 million), other vegetable oils ($3 million), essential oils ($3 million), and other dairy products ($2 million).
Contemporary Russian cuisine is truly delicious. It is also healthy because it mostly relies on naturally grown ingredients. It is also very filling because Russian dishes have tons of vegetable oil, sour cream, and mayo. ... Staple Russian food features lots of fish, mushrooms, and berries.Aug 11, 2020
The land that is now Uzbekistan was once at the heart of the ancient Silk Road trade route connecting China with the Middle East and Rome. The country spent most of the past 200 years as part of the Russian Empire, and then of the Soviet Union, before emerging as an independent state when Soviet rule ended in 1991.May 8, 2018
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