What does red snapper look like?

Chef's answer
Red snappers have bright red or metallic, pink skin and average 4 to 6 pounds, but they are usually sold in the 1-1/2 to 3-pound range, whole or filleted. Fillets should always be sold with their tasty skin, which holds the delicate flesh together. Whole fish should have clear, bright red eyes..
Frequently asked Questions 🎓
A few more cooking questions 📍

How do you kill and cook crabs?

Killing the crab prior to cooking is humane and instantaneous, but it also avoids the crab from shedding limbs through shock, which often happens when boiling alive..

What is a good size lobster to eat?

With a yield of around 30 to 40%, you should plan on about on 1 1/2-pound lobster per person, giving you 6 to 8 ounces of actual meat.

Can I use pepperoni instead of chorizo?

Chorizo is more complex than pepperoni because it has different versions. However, Spanish chorizo is the most similar to pepperoni. They can sometimes be used interchangeably because they use pork and similar spices.

Is bacon already cooked?

Bacon is salt-cured pork belly that's served in thin strips. ... Because bacon is cured like pre-cooked deli ham, you may wonder whether it's safe to eat raw. This article explains whether you can eat raw bacon.

Why do you put milk in meatloaf?

The reason milk is added in meatloaf is that it soaks the bread crumbs which add needed moisture to the meatloaf. If you personally do not want to use milk you can try using low sodium beef stock, chicken stock, water, or a non-dairy milk substitute..

What is white stuff on bacon?

Answer has 5 votes. Sometimes when you cook Bacon, some white gloop oozes from it. This is salt and water.

What is the best way to wash broccoli?

Broccoli and Cauliflower Get your cruciferous veggies squeaky clean by filling a sink with cold water and then soaking them for a few minutes. Then, gently lift them out of the water, place in a colander and rinse again under a stream of more cold water.

Do you wash tuna before cooking?

Before cooking tuna steaks, check for scales. If any are present, rinse with cool water. Pat dry with paper towels. ... Fresh tuna steaks love a good marinade recipe, which flavors this fairly mild fish and helps keep it moist during cooking.

What is the most popular breakfast item?

Time's up! It's eggs. No word on how people like them to be prepared, but fully 65 percent of the Americans surveyed ranked eggs as their top breakfast pick, while coffee and cereal followed with 58 percent and 56 percent, respectively..

Will cooking steak kill bacteria?

Thoroughly cook poultry and meat. You can kill bacteria by cooking poultry and meat to a safe internal temperature . Use a cooking thermometer to check the temperature. You can't tell if meat is properly cooked by looking at its color or juices..

Can I cook frozen uncooked meatballs in sauce?

Raw meatballs can be cooked in sauce in the crockpot or on the stove from frozen or thawed first. They can also be baked from frozen or thawed. Bake frozen meatballs 50% longer than thawed meatballs..

How bad is turkey skin for you?

There is more monounsaturated fat than saturated fat in poultry skin. The skin adds calories, but there is more healthful fat in it than unhealthful fat. So it's OK to enjoy, if you like it, she tells CNN. Moore suggests having some, rather than a whole plateful of skin may be advisable.
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