What does the smell of lemongrass do?

Chef's answer
Lemongrass oil can be extracted, and it's been used by healthcare providers to treat digestive problems and high blood pressure. It has many other potential health benefits, too. In fact, lemongrass essential oil is a popular tool in aromatherapy to help relieve stress, anxiety, and depression..
Frequently asked Questions 🎓
A few more cooking questions 📍

Who says stuffing and who says dressing?

Dressing Is For Midwesterners Generally, in the Midwestern states, it's called stuffing regardless of the ingredients or whether it's cooked inside a turkey.

Is a whole lobster worth it?

Frozen tails, processed meat, and even frozen whole lobsters cost more because: you get more meat/volume, you are paying for convenience, and if you do not live on the coast you are actually getting a fresher product. If you live on the coast the only benefit of paying more is convenience..

Do you need to keep chorizo in the fridge?

Fresh chorizo is usually sold in large links using hog casings and should be cooked within 4 or 5 days of purchase, although it can be frozen for up to two months. ... Dry chorizo does not need to be refrigerated and can be kept in its package at room temperature until you're ready to cook with it.

What happens if you eat uncooked pork?

Eating raw or undercooked pork is not a good idea. The meat can harbor parasites, like roundworms or tapeworms. These can cause foodborne illnesses like trichinosis or taeniasis. While rare, trichinosis can lead to serious complications that are sometimes fatal.

What's the worst salad dressing for you?

This distinction is important to know when deciphering whether or not a given product is healthy. Generally speaking, the healthiest salad dressing will be a vinaigrette like balsamic or oil and vinegar, while Caesar, ranch or anything with the word "creamy" will be the unhealthiest.

Does Turkey really need to be 165?

Then, it revised its recommendations, stating that turkey is food-safe once it reaches 165 degrees, whether you're talking about the white meat, the dark meat or the stuffing (if you're into that kind of thing). Of course, just because the turkey is cooked enough to be safe doesn't mean it's cooked to your liking.

Why are raw scallops different colors?

According to Dana, "orange meat is caused by an excess of a natural pigment called zeaxanthin in a female scallop. ... As the gonad ripens and takes on an orange hue, any overabundance of this pigment is transported into the adductor muscle [the part of the scallop we eat].

Why is my grilled swordfish mushy?

Here's the explanation: Enzymes in swordfish called cathepsins snip the proteins that hold the muscle fibers together. In fish, cathepsins are highly active at 130 degrees. When swordfish is cooked very slowly, its cathepsins have a long time to turn its flesh soft and mushy.

Should I grease my pizza pan?

Once you have your dough, place it in a baking pan. But before you do this, make sure you grease the pan. That's the best way to prevent the dough from burning or sticking to the pan once it's done cooking. You can use a tablespoon of oil to grease the pizza pan and prevent sticking..

Are hot dogs really bad for you?

Hot dogs, like many processed meats, are linked to increased risks for health issues like type 2 diabetes, cardiovascular disease, cancer and higher mortality. An analysis of the diets of 1,660 people found that the risk for getting bladder cancer went up with the amount of processed meats consumed.
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