What food make you gain weight?

Chef's answer
The following nutrient-rich foods can help a person to gain weight safely and effectively.
  • Milk. ...
  • Protein shakes. ...
  • Rice. ...
  • Red meat. ...
  • Nuts and nut butter. ...
  • Whole-grain breads. ...
  • Other starches. ...
  • Protein supplements.
More items....
Frequently asked Questions 🎓
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Explanation: butter helps to enhance baked fish when served it with sauce because they are less likely to dry out.
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Cooking Potentially Hazardous FoodsType of FoodMinimum Internal TemperatureFruits and Vegetables135 degrees FahrenheitGrains (rice, beans, pasta, potatoes)135 degrees FahrenheitCommercially processed ready-to-eat foods (chicken nuggets, cheese sticks)135 degrees FahrenheitRoasts (beef, veal, lamb)145 degrees Fahrenheit6 more rows.
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Fat Content in a 3 ounce cooked Serving of Common Types of Fish and ShellfishHigh Fat (10 grams or more)Herring, Mackerel, Sardines, Salmon (Atlantic, Coho, Sockeye and Chinook)Very Low Fat (less than 2 grams)Crab, Clams, Cod, Flounder/sole, Haddock, Hake, Lobster, Mahi-mahi, Pollock, Scallops, Shrimp, Tuna2 more rows.
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1.1. 2 Characteristics of fresh and spoiled fish and shellfishFRESH FISHEYESBright, bulging, pupil velvet black, cornea transparentGILLSBright red, covered with clear slime.
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Fat Content in a 3 ounce cooked Serving of Common Types of Fish and ShellfishHigh Fat (10 grams or more)Herring, Mackerel, Sardines, Salmon (Atlantic, Coho, Sockeye and Chinook)Low Fat (2 to 5 grams)Tilapia, Halibut, Mussels, Ocean perch, Oysters, Pacific rockfish, Salmon (Chum, Pink)2 more rows.
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7 Vegetables to Avoid Adding to Vegetable Stock Some vegetables that don't do well in stock are: Leafy green parts of carrots and celery. Brassicas, including cabbage, Brussels sprouts, broccoli, cauliflower, turnips, rutabagas, collard greens, kohlrabi, and kale. Artichokes.
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Lean fish has almost no fat so it easily becomes dry. It is best serve with sauces to enhance moistness and gives richness.
A few more cooking questions 📍

How do you fish for catfish?

Simply add a float above the weight on a slip-sinker rig. Use this rig to drift bait slowly through wood-rich catfish lairs or over weed without snagging on bottom or in cover. Drifting a float also helps cover water from the bank. A jig head (link to the jig head article) tipped with bait will also catch catfish..

What happens if you eat a pink hamburger?

Considering everyone knows you can eat rare steak, you'd be forgiven for thinking rare burgers are fine to eat too. ... According to experts, eating a burger that's pink inside could lead to food poisoning or even be fatal.

Can you cook raw ground beef in tomato sauce?

Make this Sunday sauce for your next family dinner. Make sure to let the tomato mixture cook on low heat for an hour before adding the ground beef. Then, once you add the browned beef, let the sauce cook for another hour to have all the flavors come together..

What is Pitta called in English?

(p?t? ) Word forms: plural pittas language note: The spelling pita is used in American English, pronounced (pi?t? ). variable noun. Pitta or pitta bread is a type of bread in the shape of a flat oval..

How do you know the grain of a brisket?

The grain is how the strands of muscle run through the meat. It's like a long series of rubber bands, and you'll see the lines in the meat. Check for the grain in 2 directions with a whole brisket. When the brisket is whole, the grain will run in different directions on the flat and point cut..

Are bay scallops big or small?

Bay scallops on the other hand are caught in the cold, shallow waters of East Coast estuaries and bays. They are about a third the size of sea scallops, averaging about ? inch in diameter and can range in weight from 50 to 100 scallops per pound. But with this smaller size comes more tender meat and a sweeter flavor.

Can you get salmonella from tilapia?

CONCLUSION: Nile tilapia within Winam Gulf are infected by human enteric pathogens. Shigella spp., Salmonella and E. ... Tilapia are more prone to disease because they are raised in crowded fish pens. Farm owners give them antibiotics to prevent them from getting sick.

What foods explode in the microwave?

Any food that has a skin or membrane can explode in the microwave, according to Snider, a professor at the University of Delaware. Hot dogs, eggs and potatoes are just a few common examples.

What is the least expensive fish?

Canned fish is definitely the cheapest. You can get tuna, salmon, anchovies and sardines canned, and those are all pretty healthy, although a lot of people think you should avoid eating more than one can of tuna per week because of mercury levels..

Why is my stuffing mushy?

The stuffing should be moist, but not wet. If there is a puddle of broth at the bottom of the bowl, you've added too much. Add more bread to soak up the excess moisture. If the mix is still dry and crumbly, add more liquid and toss gently until it starts to clump together.

Why you shouldn't cook with extra virgin olive oil?

First of all, it can be expensive. Plus, it has a relatively low smoke point, which, according to food scientist Harold McGee, is the "temperature at which a fat breaks down into visible gaseous products." That breakdown can ruin the taste of foods.

What is the healthiest salad to eat?

Best: Spinach or Kale Salad When it comes to leafy greens, darker is better. They have the most nutrients. Case in point: Kale and spinach have over 10 times more immune-boosting vitamins A and C than iceberg lettuce..
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