What is a Greek kebab called?
Chef's answer
Souvlaki (Greek: ???????? [su?vlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer..
Frequently asked Questions 🎓
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Falafel is a popular Middle Eastern "fast food" made of a mixture of chickpeas (or fava beans), fresh herbs, and spices that are formed into a small patties or balls. It's thought that falafel originated in Egypt as Coptic Christians looked for a hearty replacement for meat during long seasons of fasting or lent.
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wheat flourPita (/?p?t?/ or US: /?pi?t?/) or pitta (British English), is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas..
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From a distance, the Greek gyro looks like a doner kebab. But looks can be deceptive. There are some differences between a Greek gyro and a Turkish doner kebab. For one thing, although the meat spinning on the rotisserie looks very similar to the meat sliced for a doner kebab or an Arabic shawarma, it's not.
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Souvlaki (Greek: ???????? [su?vlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer..
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Tzatziki, cac?k (Greek: ????????), (Turkish pronunciation: [d?a?d??k]), or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East..
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Tzatziki, cac?k (Greek: ????????), (Turkish pronunciation: [d?a?d??k]), or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East..
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Souvlaki (Greek: ???????? [su?vlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. ... In other countries (and for tourists), souvlaki may be made with meats such as lamb, beef, chicken, and sometimes fish..
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