What is an instant read thermometer?

Chef's answer
An instant read thermometer is exactly what it sounds like: A thermometer that reads temperatures instantly. When used correctly, it can help you make sure everything you eat and serve is safe and sanitary.
Frequently asked Questions 🎓
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Yes, most meat thermometers can stay in the oven throughout the cooking period. They are designed to work safely in the high temperatures within an oven.
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If you do not have a thermometer on hand, there are other indications of cooked piece of chicken:
  • Shrinking of the meat. PIN IT. Ariana Antonelli. ...
  • Check the color of the juices. PIN IT. Ariana Antonelli. ...
  • Make a small incision in the thickest part of the meat and check the color. PIN IT. Ariana Antonelli.
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    Preheat oven to 250?F. Line the sheet pan with foil and place the wire frack on top. Place the steak on the wire rack and transfer to the oven for 45-60 minutes or until desired internal temperature is reached. If you don't have a thermometer in the steak constantly, check it regularly after the 30 minute mark.
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    While you may not be a world famous chef you don't have to be to turn out a really great roast or broiled meat all you need is a handy digital meat thermometer..
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    So Why Do You Need a Meat Thermometer? Meat thermometers are used to take the internal core temperature of meat being cooked. This is important to ensure a safe temperature as sometimes meat does not cook evenly. If you serve a meal that has not been completely cooked through it may cause food poisoning..
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    It has an oven probe that goes into the meat to accurately measure its internal temperature. There is a small receiver that communicates with the probe letting you know the current temperature of the meat.
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    The iPhone is a pretty amazing device. ... Now add the thermometer to the list of useful purposes the iPhone serves. You can take your own temperature or someone else's right from the iPhone using the Kinsa Smart Thermometer. The device simply connects to the iPhone headphone jack..
    A few more cooking questions 📍

    Which is more tender corned beef round or brisket?

    The brisket is a tough cut of meat. Some prefer the point because it tends to be more tender and juicy after cooking. The flat or round cut is much leaner, as you can see. Once it's prepared, it has a better presentation than the point.

    Should you cover potatoes when boiling?

    Place the pot over medium-high heat and bring to a boil. Once boiling, reduce the heat to a bare simmer. Do not cover. (Covering changes the environment in the pot and can make the potatoes turn mushy.

    Is pancake a carb?

    yesPancake/Has CarbohydrateSearch for: Is pancake a carb?.

    How much does brisket shrink when smoked?

    When you use the smoker, you can expect the brisket to shrink by 30 to 40 percent during cooking. Keeping these numbers in mind, if you start with a 15-pound whole packer cut, you should end up with 9 to 10-1/2 pounds of cooked brisket.

    What are bananas good for?

    Bananas are a good source of several vitamins and minerals, especially potassium, vitamin B6, and vitamin C ( 1 ). Potassium. Bananas are a good source of potassium. A diet high in potassium can lower blood pressure in people with elevated levels and benefits heart health ( 6 ).

    Is meatloaf considered healthy?

    Traditionally, meatloaf is prepared with ground beef or a mix of ground beef, veal, and pork making it too high in Sodium and fat, and hence people consider it as a healthy dish. Moreover, this delicious dish can be made at home using healthier ingredients and thus improve its nutritious state.

    How do you keep ground beef moist?

    The Trick to Perfectly Crispy Ground Meat Is to Leave It Alone. Luckily, there is a handy little chemical that solves both of these issues. It's called "sodium bicarbonate," but is known to most as "baking soda," and adding it to your ground beef helps keep it tender while also speeding up the browning process.

    What's better jasmine or basmati rice?

    Jasmine and basmati rice are quite similar when it comes to nutrition. Both rice types contain complex carbs and serve as a great energy booster. As far as the calories go, 1 cup of cooked jasmine rice contains a little more calories than basmati rice. However, both rice types are low in fat and cholesterol..

    What do cockroaches hate the most?

    What Smells Repel Cockroaches?
    • Lavender. Cockroaches hate the smell of lavender, and that is good news for you. ...
    • Citrus. You may love the smell of fresh citrus, but cockroaches hate the scent. ...
    • Eucalyptus. Koala bears may love the smell, and the taste of eucalyptus, but cockroaches find it quite disagreeable.

    Can you eat food that has freezer burn?

    When water molecules escape from your frozen food, it is also possible for oxygen molecules to seep in. The oxygen molecules can dull the color and modify the flavor of your frozen product. Food that has freezer burn is safe to eat, but you may find the texture and taste not to your liking.

    What temperature does brisket fall apart?

    Then let is rest in foil for a few hours before slicing it. And smoke it at 225-235 degrees.

    What is the most humane way to kill an animal?

    The most efficient and common way to humanely kill livestock is by a close range gunshot to the brain. Using a firearm can be dangerous, so the following points must be considered: Only properly trained and licensed people should use firearms.

    How do Chinese restaurants make beef so tender?

    This is how to tenderise beef with a Chinese restaurant method called "velveting beef". Also used for chicken, it's a simple, highly effective technique using baking soda that transforms economical beef so it's incredibly tender in stir fries and stir fried noodles.

    What is a good substitute for soba noodles?

    Ramen NoodlesRamen Noodles Ramen, the meal, is traditionally meat/fish based but a vegetarian ramen bowl can be just as hearty with a warm miso vegetable broth base. In a pinch, ramen noodles can used in recipes as a substitute for soba and udon..
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