What is cassoulet in English?

Chef's answer
cassoulet in American English (?k?s??le? ) a traditional casserole of SW France, consisting of beans slowly baked with various kinds of meat and, often, a leg of confit of duck or goose. Word origin..
Frequently asked Questions 🎓
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cassoulet in American English (?k?s??le? ) a traditional casserole of SW France, consisting of beans slowly baked with various kinds of meat and, often, a leg of confit of duck or goose. Word origin..
A few more cooking questions 📍

How do you know if roast beef is cooked?

If you don't have a meat thermometer then check your beef is roasted by piercing it with a skewer. The juices should run red for rare, pink for medium and clear for well-done. Also, a meat thermometer should read 40C for rare (it will rise to 54-56C, medium-rare, as it sits), 48C for medium (it will rise to 65C).

Can I freeze cooked rice?

Yes! You can easily freeze cooked rice, which is great if you've made too much or want to shave down how much time you spend making dinner. You can also freeze rice that has other ingredients mixed in, including veggies or meat, as a simple part of your weekly meal prep.

Why is my brisket tender but dry?

In this case, something may have gone wrong during the cooking process. Make sure to set the grill or smoker to the correct temperature before adding the brisket. If the temperature is too high, the meat will dry out, especially if it's left in there for too long.

Can seafood make you fat?

Remember, fatty fish is still fatty. While the omega-3 fatty acids have lots of benefits, they're also high in calories. You'll gain weight if you overeat these fish. Most Americans, however, don't even eat the recommended 8 ounces a week.

Can I eat chicken noodle soup before a colonoscopy?

Other foods to choose from: Skinless chicken, turkey, fish or seafood (limit it to 3 ounces at each meal), chicken noodle soup without vegetables (limit to 1 can), cooked/canned vegetables without seeds (limit to ? cup at each meal and NO CORN), mustard (1 teaspoon per meal), mayonnaise (1 teaspoon per meal), pretzels ....

Can you grill a pizza in the oven?

It is an easy way to cook your pizza, and is not any harder than baking it in your oven. Not only does it keep the heat outside where it belongs during these hot summer months, but the smoke from the grill adds some serious flavor to the pizza..

Is Pulparindo vegan?

Every single candy you see here?? is vegan! Whaaaaat! So when you're 15 Pulparindos deep and about to top it off with a Pico dumped into a Pelon, you can rest assured you've harmed no animals in the process of wrecking your stomach.

Can you get worms from bacon?

You can kill these parasites and reduce your risk of food poisoning by cooking bacon properly. Eating raw bacon can increase your risk of foodborne illnesses, such as toxoplasmosis, trichinosis, and tapeworms.

How do you know when artichokes go bad?

Signs of a bad artichoke
  • There's an open hole in the center and the leaves are loose.
  • The tips of the leaves are split or shriveled, a sign it is dried out.
  • It feels light, another sign it has dried out.
  • It feels spongy when squeezed.
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    Can you sous vide meat and vegetables together?

    How to Cook Meat and Vegetables Together. Beef cooks to a perfect medium-rare at 134F/56.5C and to medium at 140F/60C, but the fiber in vegetables won't soften and become tender until 180F/82C. And that means that meat and vegetables don't want to be cooked at the same temperature..

    Can you tenderize pork with baking soda?

    ? Dissolve baking soda in water (for every 12 ounces of meat, use 1 teaspoon of baking soda and ? cup of water). ... This technique works particularly well with smaller cuts of meat, since the baking soda has a lot of surface area to penetrate. You can use it with chicken, pork and beef.

    What is the best eating fish in Australia?

    Our study, published today in the journal Frontiers in Nutrition, found that Australians consume a lot of large oceanic fish, like shark and tuna, as well as farmed salmon and prawns, but there are other, healthier options available like mackerel, sardines and bream.

    Should you cook pasta before adding to soup?

    Don't over-cook the pasta To ensure you get it just right, make sure the soup is nearly cooked before adding the pasta. Smaller pasta shapes soak up broth readily so ensure you serve the soup as soon as it's cooked. Alternatively, you could cook the pasta separately and add to the soup at the last moment..

    Can I use corned beef brisket instead of beef brisket?

    ANSWER: They are both beef, but not the same thing. Fresh beef brisket is like a big roast. Corned beef starts out as beef brisket and is brine-cured first. The brine-cure is what makes it corned beef and that curing process is where it gets its color from.

    How do you make the perfect al dente pasta?

    How to Make Spaghetti That's Cooked to Al Dente Perfection
  • Step 1: Bring Water to a Boil. Fill a large pot ($30, Bed Bath &.
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