What is Nutmeg called in Yoruba language?

Chef's answer
KNOWN as Ehuru ofia in Igbo language, Gujiya dan miya in Hausa and ariwo in Yorubaland, African nutmeg is one of the most widely used ingredients for spicing meals. It is used to prepare meat dishes such as goat stew (Isi Ewu), and African salad and stew.
Frequently asked Questions 🎓
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AlaskaPrized king crabs found off the coast of Alaska are expensive due to their scarcity and because king crab fishing is one of the most dangerous occupations in the world..
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MonkfishMonkfish are known as the "poor man's lobster," since monkfish taste like lobster, at a fraction of the price.
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SalmonSalmon is called the king of fish.
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7 Delicious Foods to Eat While You're in Mexico
  • Tacos al pastor. This popular taco dish is a far cry from the tacos you might have tried anywhere else. ...
  • Chilaquiles. Breakfast in Mexico is a big deal, usually the largest meal of the day. ...
  • Chiles en nogada. This dish is as patriotic as it is tasty. ...
  • Enchiladas. ...
  • Tamales. ...
  • Elote.
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French cuisineFamous chef, author, and television personality, Julia Child made French cuisine accessible to American audiences. She was one of the first women to host her own cooking show on television, providing tips and lessons on how to prepare French food simply and easily..
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ChicagoChicago-style dogs are some of the most well-known and unique hot dogs out there. The iconic dog from the Windy City comes loaded with an array of toppings, but always includes fresh tomato, big spears of pickle, hot peppers, sweet onion, and relish.
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MaineThe American lobster, Homarus americanus, is found in its greatest quantity in Maine, but can be found from the Canadian Maritimes to North Carolina. The lobster is a crustacean and lives in the ocean. At present, Maine is the largest lobster producing state in the nation..
A few more cooking questions 📍

Why do you put foil balls in a slow cooker?

The secret to cooking a succulent whole chicken in your slow cooker is as simple as a couple of unsupervised hours and a few balls of aluminum foil. ... The foil balls lift the bird up off of the bottom of the crock pot so that it doesn't end up braising in its own juices and falling apart when it's done cooking..

Does cooking pork kill all bacteria?

The cooking recommendations in the FDA time-and-temperature table will destroy Salmonella to the 6.5D level in any meat, including pork. Yet most information sources for consumers, including the USDA website and the National Pork Board, recommend a cooking temperature of 71C / 160F, which is laughably high.

Does cornstarch make things crispy?

When paired with all-purpose flour, cornstarch helps prevent gluten development, which makes the flour coating crispier, and absorb moisture (from the frying and the chicken), which also means a crispier coating. If you already have a favorite fried chicken recipe, try replacing a quarter of the flour with cornstarch.

Is it OK if steak is pink in the middle?

It is safe for steak to be pink in the middle, but potentially dangerous for a hamburger because pink in the burger means that it is not cooked all the way through. ... During the cooking process of the steak the bacteria on the outside of the steak will be killed off making it okay to eat the pink part of the meat..

Can you fry chorizo?

Meanwhile, cut the chorizo into small cubes and cook in a wok or a large frying pan over a high heat until the sausage starts to crisp and the fat runs out.

Are truffles chocolate?

Chocolate Truffles The name "truffle" comes from their resemblance to mushroom-like fungus, considered a delicacy of the same name. The main ingredient besides chocolate is heavy cream. Basically, all truffles are fine chocolate and cream with a ganache filling..

How long should you let a steak rest before cooking?

Follow this tip: Plan to take the steak out of the fridge and let it sit at room temperature for 30 minutes to an hour before cooking. This simple step helps the steak cook more evenly.

Can I boil water in an electric oven?

When you put a pot of cold water on an electric stovetop, it can take a really long time to come to a boil, especially because electric stoves heat up so slowly. If you don't have the time to wait for that, pre-boil your water in an electric kettle.

How long do you boil crawfish for?

Pour the crawfish into the cooking basket and lower the basket into the pot. Bring to a boil and cook the crawfish for 15 minutes. Turn the heat off and allow the crawfish to simmer in the liquid for an additional 15 minutes. Remove the crawfish and serve with the potatoes and corn..

Can you air Fry digiorno pizza?

Instructions. Place the pizza in the air fryer basket. Lightly spray the top of the pizza or remove the toppings if they are loose, so they don't burn. Set the air fry to 380 degrees F for 8-12 minutes.

Will food cook at 200 degrees?

Some people worry that cooking foods at a low temperature for a long time in a slow cooker or in a slow oven is unhealthful. But it's OK. Cooking meat for four hours at 250 degrees does not present a health risk and will not "incubate" bacteria.

How rare Should salmon be?

No dining decisions to make there. Tuna and salmon, on the other hand, are more steak-like and can be prepared anywhere from rare (about 110 degrees) to well-done (about 145 degrees), depending on your preference. (For the record, the USDA says 145 degrees is the minimum safe internal temperature for fish.).
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