What is the best month to catch crabs?

Chef's answer
There is controversy on what time during the year is the best time to crab but the general consensus is late April to mid-May. However, you should always keep in mind the climate. If it's still cold in mid-May for some odd reason, maybe there won't be that many crabs frolicking around in the colder-than-normal waters..
Frequently asked Questions 🎓
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The traditional Thai New Year Songkran was transformed into a national holiday. Celebrations are famous for the public water fights framed as ritual cleansing....Songkran (Thailand)SongkranObserved byThai and Malaysian SiameseSignificanceMarks the Thai New YearBegins13 AprilEnds15 April5 more rows.
A few more cooking questions 📍

Should I wrap my steak in foil?

Wrap the steak in aluminum foil and seal tightly to allow steak to continue cooking in its own juices.

What is the benefit of galangal?

Galangal root is rich in antioxidants and may boost male fertility and reduce inflammation and pain. It may even protect against infections and certain types of cancer, but more research is needed.

Can you get sick from shrimp veins?

You probably won't get sick from eating shrimp with veins, but the taste of veined shrimp may be slightly grittier in texture compared with shrimp that's been deveined. You likely won't fall ill from eating fully cooked shrimp sand veins, as any bacteria in them should be destroyed during the cooking process..

Is Turkey Sausage better for you than pork?

Is turkey sausage healthy? Compared to pork sausage, absolutely. It's significantly lower in calories and saturated fat while retaining that precious protein content.

Does a pizza oven have to be dome shaped?

Pizza ovens can be square or rectangular, with an arched roof, but it is less common. A domed pizza oven has better heat efficiency from evenly reflected heat and better hot air flow. This gives a hotter oven with less cool spots..

Can bread be too stale for stuffing?

Drying the bread before making the stuffing is crucial for texture and flavor. If you plan ahead, you can simply leave the bread cubes out on the counter for a few days to become stale. Otherwise, spread them out on baking sheets and dry in a 300-degree oven for 30 to 60 minutes.

What country eats the most bread?

6 kg (440 lb) per person. Turkish people eat more than three times their own body weight in bread annually..

What is a good dessert to go with soup?

What dessert goes with soup
  • One of my favorite and easiest desserts to serve with soup is pumpkin pie dump cake. ...
  • If pumpkin isn't what you want, try this rustic apple galette with caramel drizzle. ...
  • Serve something unexpected like this chocolate &.

How do you make steak taste good?

Use a flavorful marinade Steaks with a lot of fat content don't require marinades, but that doesn't mean you can't use them! Marinating a steak overnight is a great way to infuse it with extra flavor. Our favorite recipe uses balsamic vinaigrette, ground mustard and Worcestershire sauce.

Will zucchini give you gas?

There are plenty of vegetables out there that do not create gas. Vegetables to Eat: Spinach, cucumbers, lettuce, sweet potatoes and zucchini are all great to eat and do not cause bloating. Onions are a commonly consumed bulb vegetable.

How do you know fish is bad?

Some common traits of bad fish are a slimy, milky flesh (a thick, slippery coating) and a fishy smell. This is hard because fish is smelly and slimy by nature, but these traits become much more pronounced when fish has gone bad. Fresh fillets should glisten like they came out of water.

What is the difference between kebab and gyros?

In Greek cuisine the gyros is very similar to the famous doner kebab: gyros means "turn" in Greek and both are cooked on a vertical rotisserie. A gyros is usually made with lamb, beef, pork or chicken. The meat is marinated with Mediterranean herbs such as thyme, rosemary, and oregano.

How do you cook fish so it doesn't taste fishy?

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  • Squeeze lemon juice over the fish before cooking it.
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    Is sea bass an expensive fish?

    Why is it so expensive? Chilean sea bass runs about $30 a pound, which makes it considerably more expensive than other white fish.
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