What is the best pasta for spaghetti?

Chef's answer
We recommend long, thin pasta, such as Capellini and Thin Spaghetti. Recommended Pasta Shapes: Capellini, Cut Ziti, Penne Ziti, Spaghetti, Spaghettini. Unlike light tomato sauces with a more delicate, fresh flavor, rich tomato sauces are simmered and so more concentrated for a bold and robust presence..
Frequently asked Questions 🎓
A few more cooking questions 📍

Do you eat the skin on sockeye salmon?

Salmon skin is generally safe for people to eat. ... Many people looking to substitute red meat in their meals turn to salmon for its health properties. While some people like to remove the skin before cooking a fillet of salmon, others swear by leaving the skin on and eating it for an additional health benefit..

Does trichomoniasis go away in males?

The disease can affect both men and women, but the symptoms differ. The infection usually does not cause symptoms in men and goes away on its own in a few weeks.

Can you get food poisoning from a few bites?

Some may feel unwell after just a few bites. Others can eat a lot and have no reaction at all. Food poisoning is both more common and riskier for people with weakened immune systems, infants and young children, pregnant women, and the elderly.

Do avocado pits keep guacamole from turning brown?

Placing an avocado seed in the guacamole is said to prevent discoloration yet this is not entirely true. The only place where it will prevent browning is directly underneath the seed, as the seed works to eliminate contact between the guacamole and oxygen from the air.

What is difference between kebab and tikka?

Tikkas, also called as kebabs, are succulent chunks of meat that are marinated with different spices. ... They both are quite easily differentiable as kebab is made with coarsely minced meat, while the tikka consists of larger chunks of meat, marinated and grilled till done..

Is Soyrizo healthy than chorizo?

Soyrizo is one of those exceptionally rare soy-based food products that actually tastes better than the real thing -- not exactly the same, but that's why I like it. Missing is the neon-colored grease, the fat and the cholesterol (and, yes, a hint of meatiness). Soyrizo also has 60 percent fewer calories than chorizo..

Is Turkey Bacon still pork?

Information. Yes, it is possible for turkey bacon to contain pork, but it must be labeled (either in the name or in the ingredients statement). ... Therefore, if the ingredient list does not include pork, there is no pork in the product.

Are pork chops healthier than chicken?

Many cuts of pork are as lean or leaner than chicken. Pork tenderloin, for example, is just as lean as skinless chicken breast and meets the government guidelines for "extra lean." In total six cuts of pork meet the USDA guidelines for "lean," with less than 10 grams of fat per serving.

How hot should grease be to fry pork chops?

Heat oil in a deep skillet to 350 degrees F. Arrange the pork chops in a large shallow dish..

How do you kill parasites in sushi?

You can also freeze your sushi before eating it.

Does a microwave change the molecular structure of food?

NO: Very minimal molecular changes happen with microwaving, due to the low energy waves given off. Since they are considered nonionizing waves, chemical changes in the molecules in food do not occur. ... NB: Water molecules in microwaved food vibrate rapidly as they absorb the electromagnetic radiation waves.
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