What is the best Thai noodle dish?

Chef's answer
The Best Thai Noodle Dishes
  • Radh Nah. This dish is made with wide rice noodles. ...
  • Phad Kee Mao. The literal translation of phad kee mao is drunken noodles. ...
  • Phad See Iew. Wide rice noodles are the base of this dish as well, but it's made with both soy sauce and oyster sauce. ...
  • Phad Woon Sen. ...
  • Ba Mee Hang.
Frequently asked Questions 🎓
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The USDA Food Safety Inspection Service states that the only way to accurately measure if a product is cooked to a safe temperature is to use a food thermometer.
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Cast iron pansCast iron pans are my favorite for searing because they retain heat so well and preheat nicely. Drop in your scallops, and make sure to give them enough space in the pan so they're not steaming each other.
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I've used wet scallops with pretty good success. First trick is to place them in a dish and let them sit for a day (2-3 days if frozen (yes, horrors, I know!)) Drain the liquid if any appears. After that, place on a papertowel for 10 minutes or so..
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Top loin. Considered the "tender loin" the top loin is the most-premium piece of a Norwegian salmon. Featuring a high fat-to-flesh ratio, it's ideal for all cooking styles, especially grilling, poaching, sauteing, smoking, slow roasting and traditional gravlaks..
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Salmon eggsSalmon eggs are the top choice for bait, although sand shrimp are very popular for chinook salmon. Some anglers like to fish both at the same time. Marabou jigs (Photo 10) can be used instead of bait and can be especially effective on pink salmon, or other salmon when the water is very low and clear..
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What are the best oils for deep frying fish? The best oils for deep-frying fish have high smoke points and a flavor that will pair well with fish without interfering with or overpowering the taste of the fish. Canola oil, peanut oil, sunflower oil, safflower oil, and vegetable oil are all good choices.
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Typically, the larger the scallop, the higher the price.
  • Bay scallops are smaller than sea scallops (about 12-inch in diameter, 50 to 100 per pound) and are considered to be the sweetest and most succulent. ...
  • Ask the fishmonger for "dry" scallops. ...
  • As with any seafood, shop for scallops with your eyes and nose.
More items....
A few more cooking questions 📍

How long should you cook a bone-in ham?

Fresh ham cooking times vary greatly depending on the size. In a 325-degree oven, a 12-16 pound bone-in ham needs 22-26 minutes per pound. A 10-14 pound boneless ham needs 24-28 minutes per pound. And a 5-8 pound bone-in ham needs 35-40 minutes.

How long should I cook fresh ravioli?

Cook the Ravioli and Serve Generally, fresh pasta cooks very quickly. Cook the ravioli in salted boiling water for 3 to 4 minutes. Serve hot with sauce and garnish.

How long does it take for vegetables to soften in soup?

Key Steps for Vegetable Soup After the vegetables have softened and developed some fragrance and flavor, add about 4 cups of stock, cover, and simmer. (Even water will do, in a pinch!) Simmer the soup until tender: Simmer for about an hour or until all the vegetables are soft.

How do you know if a burger is undercooked?

A burger can be undercooked, and unsafe, but still be brown in the middle, Chapman says. "Or a burger can be well cooked, and safe, but still be pink or red. Color is determined by a lot of factors other temperature." And you really want to make sure your burger is cooked properly. Click to see full answer.

Can you air fry eggs?

Place the eggs in the air fryer basket and cook 250F 15 minutes for a softer yolk, 17 minutes for a firmer yolk (time may vary depending on the make and model of your air fryer)..

How long do sausages take to cook?

To cook sausages by frying, heat 1 tbsp oil in a frying pan. Cook the sausages gently in the oil for 10-12 minutes, until thoroughly cooked, turning frequently..

Do you peel zucchini before shredding?

Step 1: Wash the Zucchini No need to peel the zucchini beforehand-the skin is mild in flavor and will soften when cooked. Plus, much of zucchini's fiber content is in its skin, so you don't want to throw that away. If you're making fritters or pancakes, zucchini skin will also add a splash of color.

Where should cooked pasta be stored?

Cooked pasta should be stored in an airtight container in the refrigerator and eaten within two days. Pasta that has been cooked but has not been mixed with sauce should be tossed with extra-virgin olive oil prior to being stored to avoid clumping..

Is Indian food popular in UK?

Since then, Brits have developed an appetite for Indian food, which is now among the most popular cuisines in the U.K. In fact, there are more Indian restaurants than fast-food establishments throughout England. ... Today, there are approximately 12,000 Indian restaurants in the U.K..

Why are halibut flat?

Halibut and other fish such as turbot and sole are called flatfish because their bodies are flat and they have both eyes on the upper side, a unique adaptation to life on the seafloor. ... Halibut are not born flat, however..

Is grilling healthier than frying?

A healthier cooking alternative to frying is grilling. Grilled meats have a reduced fat content. This is because the fat drips off as the food cooks. ... Grilled foods also have lower calorie content than fried foods..
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