What is the hottest part of a steamer?

Chef's answer
Place in the top tray the most delicate food that requires the least cooking time.
Frequently asked Questions 🎓
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The Best Spanish Chorizo Substitutes
  • Other Sausage. In most cases any sausage can be substituted for the chorizo. ...
  • Mexican Chorizo. You won't be able to slice it, however the flavours will still be great. ...
  • Salami. ...
  • Ground (Minced) Pork + Smoked Paprika. ...
  • Chickpeas + Smoked Paprika.
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    Here are the ratios for replacing eggs with aquafaba. 3 tablespoons aquafaba = 1 whole egg.
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    Egg replacers
  • Vinegar &.
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    Where to Find the Best Price on Turkey
    • A bit of a splurge: Trader Joe's. Price for turkey: $1.99/lb. Trader Joe's is one of our favorite stores because they have some fantastic specialty and ready-made items. ...
    • A great value: Walmart. Price for turkey: $0.68/lb. ...
    • The best price on the block: Aldi. Price for turkey: $0.59/lb.
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    Yes, you absolutely can. Ground pork will be a smoother texture and hold together better than ground beef. It will also produce more grease/fat when cooking though which some people enjoy for the richer flavor..
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    In a pinch: Celery juice or powder Celery juice is used because it naturally contains high levels of nitrates but the FDA recognizes it only as a flavoring additive, which is why the nitrate-free claim can be made. In any case, you can use celery juice or powdered celery juice as a substitute for curing salt..
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    The best egg substitutes in fried chicken are a simple water and flour dredge, aquafaba and cornstarch, buttermilk, milk, or yogurt, cornstarch and water, or applesauce and flour..
    A few more cooking questions 📍

    Why do scallops taste like metal?

    The extra water that STP-treated Scallops absorb cooks off, resulting in "shrinkage" and a dry, bland taste. Finally, the addition of STP to Scallops can make the meat tough or rubbery and produce a tart, metallic "chemical" flavor..

    Is Dry aging Steak safe?

    Dry aging is a method for tenderizing beef steaks. ... Once the aged steak is cooked, any microorganisms that may be lurking on it's surface will be killed rendering the steak safe to eat..

    Can undercooked chorizo make you sick?

    Mexican Chorizo needs cooking. Do not eat this type of Chorizo raw. You will become ill! It will be mushy out of the casing, and as it cooks, it will still be very soft, not as chunky as when browning hamburger..

    Are eggs bad for the gut?

    In addition to being packed with nutrients, eggs are usually easy to digest compared to some other high-protein foods, such as meat and legumes. Due to their sulphur content, eggs can contribute to intestinal gas for some individuals, but they are beneficial for other digestive symptoms.

    Why is bacon so cheap?

    The big, thin cuts of bacon use very cheap processes to get their product on store shelves. They use liquid smoke, which you aren't really going to taste in the final product. You can often see tiny holes used to inject smoke, which reduces the quality of the meat..

    What's the best way to steam squash?

    Bring 1 inch of water to boil in a large saucepan fitted with a steamer basket. Add squash. Cover and steam until very tender, about 15 minutes..

    How do I cook rice without a lid?

    How to Cook Rice Without a Lid
  • Rinse the rice if necessary -- the manufacturer's instructions will confirm this -- and add water and rice to a pot per those instructions. ...
  • Boil the water and rice without a lid as usual. ...
  • Check the water level. ...
  • Stir the rice occasionally and fold the top layer below the rest of the rice as the water level lowers.
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    Is it safe to eat salmon 3 times a week?

    Fish and shellfish in this category, such as salmon, catfish, tilapia, lobster and scallops, are safe to eat two to three times a week, or 8 to 12 ounces per week, according to the FDA.

    What if I don't have parchment paper for meatballs?

    When you bake meatballs, you just need to roll them into balls and place them on a non-stick cookie sheet, or a sheet pan coated in a non-stick spray.

    Why is grouper so expensive?

    Because the supply of domestic grouper is limited and the demand great, it is typically a more expensive fish to purchase than others. Wholesale fillet values are generally between $11 to $13 per pound, which means retail value, what consumers pay, is typically even higher..

    Is it bad to microwave milk?

    Heating breast milk in the microwave is not recommended at all, as it warms unevenly and could create hot spots that can scald the baby. Also, some of the immune-boosting proteins could be destroyed. To preserve the nutrients, better place the bottle of breast milk in a mug full of warm water.

    What does it mean if raw shrimp is pink?

    Meat Color and Consistency The shrimp should still be attached to the shell.

    Is peanut butter Keto?

    All natural peanut butter is indeed a low carb food. It is high in healthy fats, has moderates amount of protein and has a relatively high amount of fiber. A two-tablespoon serving sees it providing a mere 3.5 grams of net carbs! Not only is peanut butter low carb, it is also suitable for a ketogenic diet.

    Is it bad to marinate steak?

    In most cases, that isn't actually a bad thing. Most meats we marinate are thin cuts -- chicken pieces or beef or pork steaks. ... But in some cases, marinating can actually damage the meat. If you have very much acidity in the marinade -- vinegar or lemon juice, for example -- too long a bath can make the meat mealy.
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