What is the most expensive type of lobster?

Chef's answer
(American) lobsterMost Expensive Lobster Typically the Maine (American) lobster is most sought after, and therefore the most expensive. It is the tastiest and most succulent, and is killed minutes before making its way to your plate. If they are sold live (most expensive) they can be bought and transferred home.
Frequently asked Questions 🎓
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Michael Lee Aday (born Marvin Lee Aday, September 27, 1947), better known as Meat Loaf, is an American singer and actor..
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That works out to about 70 hot dogs per person each year. Hot dogs are served in 95 percent of homes in the United States..
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America, it's about time you got into lamb. You're famous for loving red meat, and lamb is just as red as beef.
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The hot dog, a quintessential American summer grill food, has origins that may go back millennia. Historians believe its beginnings can be traced to era of the notorious Roman emperor Nero, whose cook, Gaius, may have linked the first sausages.
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A Scotch pancake, sometimes known by its other name, a drop scone, is a leavened and griddled pancake. ... Scotch pancakes are also slightly sweeter than the American-style, which means they are designed for salty half-melted butter. Scotch pancakes should be eaten, hot and crisp, with butter dripping down your wrist.
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In North America, a leavening agent is used (typically baking powder) creating a thick fluffy pancake. ... Buckwheat flour can be used in a pancake batter, making for a type of buckwheat pancake, a category that includes Blini, Kaletez, Ploye, and Memil-buchimgae..
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In this case, the US and the UK used to use the same words, and it was the British who diverged: Americans have said "flapjack" since Colonial times, and the word used to refer to flat cakes, much like pancakes, in the UK as well.
A few more cooking questions 📍

What does a brown trout look like?

Brown trout vary greatly in appearance, but are generally olive green to brown on top shading to a creamy, golden-yellow on the sides and an off white along the belly. Most brown trout are covered with black spots along their sides, back, and dorsal fin with each spot surrounded by a light halo..

How do I cook rice without a lid?

How to Cook Rice Without a Lid
  • Rinse the rice if necessary -- the manufacturer's instructions will confirm this -- and add water and rice to a pot per those instructions. ...
  • Boil the water and rice without a lid as usual. ...
  • Check the water level. ...
  • Stir the rice occasionally and fold the top layer below the rest of the rice as the water level lowers.
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    How do you make spaghetti sauce from scratch from fresh tomatoes?

    Directions
  • In a 6-qt. stockpot, heat oil over medium heat.
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    What is the quickest way to boil water?

    Fill your pot with hot tap water, rather than cold. It'll give you a jump start and get you to the boiling stage about 1 1/2 to 2 minutes quicker, depending on the amount of water in your pot. NOTE: this is not recommended in homes with older pipes as the hot water can leach lead and other funky stuff into the water.

    How long should I soak scallops in milk?

    Select a bowl or dish that is large enough to hold all of the scallops and deep enough that they can all be covered with milk. After rinsing, place the scallops in the bowl or dish and pour enough milk over them to cover completely. Cover the bowl, and place it in the refrigerator. Allow them to soak for one hour..

    Do you cover steak when cooking on stove?

    Flip your steaks over, top each steak with 1/2 tablespoon of butter and transfer to the hot oven for 5 minutes, keeping them in the same skillet. After the 5 minutes, take them out of the oven and transfer steaks to a plate. Cover with foil and rest for 5 more minutes..

    How long does it take to soften carrots and celery?

    about 10 to 12 minutesHow long does it take to soften carrots and celery? Put stock in medium sized pot and bring to a rapid boil. Add the carrots and the celery to the pot. Boil for about 10 to 12 minutes or until the carrots are tender.

    How do you bind hamburger meat?

    Bind it. If you're going for a leaner meat or adding bulky ingredients (eg spring onions, onions, chillies), add an egg and a handful of breadcrumbs to bind the burgers..

    Which side of aluminum foil should touch the food?

    When it comes to nonstick foil, the dull side (nonstick side) should be the side that actually touches food.

    Is Amaranth poisonous to humans?

    Avoid eating too much amaranth from agricultural fields. The leaves (like those of spinach, sorrel and many other greens) also contain oxalic acid, which can be poisonous to livestock or to humans with kidney issues of eaten in large amounts.

    Do you need pink salt to cure bacon?

    No discussion of homemade bacon is complete without a debate about using a nitrate, a curing agent. Pink salt, also known as curing salt No. ... With or without the pink salt, homemade bacon is worth the effort. You could simply rub the pork belly with salt, and seven days later roast it and call it bacon.

    What else can a rice cooker be used for?

    Steamed Everything: Many rice cookers come with fitted steamer baskets. Use it to effortlessly steam vegetables, tofu, fish or chicken for a quick meal. 5. Bibimbap: Cook rice according to instructions, then stir in some soy sauce and toasted sesame oil..

    Do you feel cold when you have a fever?

    Even if you have a high temperature, you might actually feel cold and begin to shiver. This is part of the first phase of having a fever. Your immediate reaction may be to huddle up under lots of blankets to feel warm. But even though you feel cold, inside your body is very hot..
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