What is the most popular type of jam?

Chef's answer
The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 163.
Frequently asked Questions 🎓
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The only gear you really need is a strong string with a large piece of bait tied to one end. For faster action, add a heavy sinker. Throw the bait out into the water.
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Strawberry grouper is just one of the many kinds of groupers belonging to the Serranidae family of the sea bass. Its flesh is white and delicate in flavor and is good deep-fried, poached, baked and broiled. ... The skin is strongly flavored and will shrink when cooked.
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DICTIONARY TOP DEFINITION sexual strawberry shortcake When one recieves oral sex, pulls out, and ejaculates in the others face, then punches the other in the nose so it bleeds and swirls about. This creates a pinkish color and therefore a sexual strawberry shortcake. ".
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about 6 to 8 monthsOnce opened, leftovers will keep in the fridge for about 6 to 8 months. If you choose not to process the jars, be sure to keep the jam in the refrigerator or freezer. It will last for about 6 months in the fridge, and 1 year in the freezer.
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A: Safety is one of the first topics McClellan, author of "Food In Jars" and "Preserving by the Pint," addresses when she teaches people how to can. She explains that most jams, jellies, preserves and pickles are high-acid foods, which can be safely processed in a boiling water canner with no risk of botulism.
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What does it mean when you call someone a strawberry? STRAWBERRY means "Someone who exchanges sex for drugs" So now you know -STRAWBERRY means "Someone who exchanges sex for drugs" - don't thank us..
A few more cooking questions 📍

Should I separate point from flat brisket before smoking?

In short, you want to remove the fat layer between the point and the flat. Using a sharp boning knife expose the point meat so it can absorb smoke. You do not have to completely separate the muscles.

How long do you cook mini pizza bagels?

Place mini bagels 1 inch apart on baking sheet. Top each with pizza sauce, cheese, and your desired toppings. Bake for 10-12 minutes, or until bagel is crisp and cheese is golden. Serve immediately.

Which country eats the most chocolate?

What flavor goes well with pumpkin?

What Goes Well With Pumpkin?
  • Spices: nutmeg, cinnamon, allspice, cloves, ginger, chilies, Cajun spice, cayenne, pepper, and vanilla.
  • Dairy: cream cheese, cream, milk, butter, whipped cream, browned butter, and vanilla ice cream.
  • Savoury: almonds, pecans, walnuts, hazelnuts, rice, and oats.
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What temperature do you steam fish in the oven?

Preheat oven to 375 degrees F (190 degrees C). Cut 6 foil squares large enough for each fillet..

Can you cook a brisket too low and slow?

Just make sure that you check the thickest parts of the brisket. ... While cooking slow with water is fine, I wouldn't cook TOO slow. None of my best briskets have been cooked real slow at 225.

What oil do you use for steak?

Best cooking fat Flavourless oils like sunflower, vegetable or groundnut work best, and once the steak is searing you can add butter to the pan for flavour..

Can you cook a turkey on low overnight?

A typical roasting temperature is around 325 degrees F for up to 8 hours depending on the size of your turkey. No need to baste your turkey.

What comes after al dente?

The term al dente references how well done a pasta has been or should be cooked. Al dente is generally a bit harder and a little undercooked. The opposite of al dente would be soft, overdone, and a little mushy..

Should I Soak fish in milk before frying?

What's left behind is sweet-smelling, brighter flesh with clean flavor. (Just make sure you pour that milk down the drain.

Why is Turkey bad for you?

Risks. Processed turkey products can be high in sodium and harmful to health. Many processed meats are smoked or made with sodium nitrites. These combine with amines that are naturally present in the meat and form N-nitroso compounds, which are known carcinogens..

Why does brisket look pink?

The pellets were rubbed into the meat to keep it from spoiling. Hence the name "corned" beef. Today's corned beef is now brined or cured using a salt water or sodium nitrite mixture, which fixes the pigment in the meat and causes it to be pink in color.

Should pizza dough be cooked before adding toppings?

It's absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you've added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it's own and is crispy on the outside, and soft and airy on the inside.

Does cold meat absorb more smoke?

IMO it won't absorb more smoke flavor if the meat goes in cold or at room temperature. It will produce a larger smoke ring however, if meat goes into the cooker cold. The following is from Dr. BBQ's book entitled "Big-Time Barbecue Cookbook".

Can Bacon thaw overnight?

There are three safe ways to thaw bacon: in the refrigerator, in cold water, and in the microwave. Never defrost bacon on the kitchen counter or at room temperature. They recommend thawing bacon in the refrigerator as a best practice, but, of course, that requires planning ahead.
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