What is the secret to making good pancakes?

Chef's answer
7 Tips for a Better Batch of Pancakes Every Time
  • Check the freshness of your baking powder. ...
  • Whisk your dry ingredients to avoid big lumps. ...
  • Resist the over-mix. ...
  • Rest the batter. ...
  • Use a big skillet or, better yet, a griddle. ...
  • Wipe out the pan between batches. ...
  • Pay attention.
    • Frequently asked Questions 🎓
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    Position oven rack so that the steaks will be 3-4 inches from the heating element. Preheat oven on "broil" setting at the maximum temperature for at least 5 minutes (see note). Place the steaks in the oven. Broil steaks for 3-12 minutes per side (see note).
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    Good fish fillets or steaks should be shiny and bright, not gray or dry-looking. If the scales are still on it, they should look nice and moist, too. And if you're brave enough to buy a whole fresh fish, the gills should be red and moist, and the fins and tail should look fresh and bright.
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    How long do you cook a steak in the oven at 350? Bake in the oven for 7- 10 minutes (7 for rare, 10 for medium rare) Remove and flip the steaks. Return them to the oven for another 7- 10 minutes on 350.
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    • Keep it simple and fresh.
    • Cut in a uniform manner whenever possible - diced items should be square.
    • Use lots of white plates - food always looks better on white. Solid plates are better than patterns. The food should be the pattern and focus.
    • When using colors, consider complementary colors and a variety of colors.
    5 days ago.
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    You can eat the whole spear except for the woody stem towards the bottom. Hold the asparagus spear on each end firmly. Gently bend the asparagus so that it bows out away from you. ... Discard that part and eat the top part with the head on it.
    A few more cooking questions 📍

    How long does it take to purge crawfish?

    Though seldom employed, commercial depuration, or purging, confines freshly harvested crawfish in water for one or two days without food prior to further sales.

    What can I do with artichoke waste?

    Serve as they are as a side vegetable, or turn into a centrepiece by serving on a platter with pieces of torn burrata, mint and crisp bread, and drizzled with pesto. Eat the leaves just as you would a boiled globe artichoke, pulling the flesh off with your teeth.

    Which country eats the most rice?

    Following China, India is ranked second with 106.5 million metric tons of rice consumption in the same period. Rice requires very specific conditions in order to flourish.

    Is French onion soup served hot or cold?

    French onion soupBowl of French onion soupAlternative namesOnion soupRegion or stateAllCreated byMultiple claimsServing temperatureHot4 more rows.

    How do you know when cod is fully cooked?

    The best way to tell if your fish is done is by testing it with a fork at an angle, at the thickest point, and twist gently. The fish will flake easily when it's done and it will lose its translucent or raw appearance. A good rule of thumb is to cook the fish to an internal temperature of 140-145 degrees.

    Do you freeze dressing cooked or uncooked?

    Cook and Reheat Safely Frozen dressing, whether cooked or uncooked, keeps in the freezer for two to six months. Reheat premade stuffing, or prepare uncooked stuffing, either in the oven or the microwave. The dressing should register at 165 F on an instant-read thermometer when you insert it into the middle of the dish..

    What is the heaviest lobster ever caught?

    Maine lobstermen hauled in a record 100 million pounds (45.4 tonnes) of lobsters last year, due in part to overfishing of predators such as haddock, cod and monkfish.

    Do vegans drink alcohol?

    Many alcoholic beverages are naturally vegan. Nonetheless, some include animal products as ingredients or during processing. Some non-vegan ingredients may be obvious, such as honey in honey beer or lactose in milk stouts.

    Can you eat bread with white mold?

    For food safety experts, the answer is clear: Moldy bread is bad news. ... Some molds, like those used for Gorgonzola cheese, are safe to eat. But the mold dotting bread isn't a benign source of extra fiber. Gravely says people who eat moldy food may suffer allergic reactions and respiratory problems.

    Is ghee healthier than butter?

    The takeaway. If you're only looking at calories and fat intake, it doesn't matter whether you choose ghee or butter. Their nutritional profiles are almost identical. But removing the milk from ghee does offer additional benefits, namely the absence of lactose and the higher smoke point..

    Is Honey Baked Ham worth the price?

    It's worth it if you only buy it once a year. I love their stuff but it is so expensive and I can't get the smaller size my small family needs. I've tried to make my own but it's just not the same. In my opinion, good ham costs money.

    How do you keep steak warm without overcooking it?

    You can use a tent of foil if you need, it's just that there's less waste if you use a lid. If you are cooking many steaks and can't serve right away then put the cooked steak into an oven just a bit lower than the temperature you want at the center of the steak, this will keep it warm without overcooking it.

    Does Cod flake when done?

    Fully cooked fish will flake easily. Try not to shred the fillet. A simple flake test should be enough. Some fish, like salmon and tuna, may not flake as easily as white fish like cod. But they'll be fully opaque when they're finished..
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