What is the slowest fish in the world?

Chef's answer
dwarf seahorseThe dwarf seahorse (Hippocampus zosterae) is a species of seahorse found in the subtidal aquatic beds of the Bahamas and parts of the United States. It is threatened by habitat loss. According to Guinness World Records, it is the slowest-moving fish, with a top speed of about 5 feet (1.5 m) per hour..
Frequently asked Questions 🎓
A few more cooking questions 📍

Should I soak a ham before cooking?

If necessary, soak the gammon (ham) in cold water to reduce saltiness, according to butcher or packet instructions (most do not need this anymore as curing methods have changed). ....

Can I remove the membrane after cooking ribs?

When left on, the membrane acts like a chewy piece of very thin plastic wrap, ruining your rib experience with its toughness. Leaving it on is a crime against diners and whatever animal died to give you its ribs. Luckily, the membrane is embarrassingly easy to remove. You don't even need a knife.

Is 6 hours enough for brisket?

A brisket can set there for 1 hour or even stall out for 5 to 6 hours, the time with vary from one piece of meat to the next. During the plateau phase a brisket gets tender and juicy, unlike a steak, which would only dry out and get tough.

Are KFC mashed potatoes real or instant?

The mashed potatoes and gravy are both made from powder packets. When referring to KFC's gravy, one employee said, "It is a powder that comes in bags." However, some KFC locations use the drippings and crispy bits from the fried chicken to add more flavor to the gravy and then strain out the lumpy parts.

Can you put raw bacon in the microwave?

Line a microwave safe plate with 3-4 paper towels. Lay bacon on the paper towels so that it is not touching. ... Microwave for 4-5 minutes. Check the bacon and continue to cook for 30 sec-1 minute increments until it is to the desired crispiness.

How long does it take to get food poisoning from sausage?

But on average, food poisoning symptoms begin within two to six hours after consuming contaminated food. Symptoms of food poisoning vary by the type of contaminate..

Can I eat tuna steaks Raw?

Raw tuna is generally safe when properly handled and frozen to eliminate parasites. Tuna is highly nutritious, but due to high mercury levels in certain species, it's best to eat raw tuna in moderation.

Can you soak lamb chops in vinegar?

Soak the lamb chops in lemon juice/vinegar + enough water to fully immerse the lamb chops in a bowl. Let them soak for about 10 minutes. Drain the water out of the lamb chops bowl and let them sit in the bowl for about 5 minutes.

Why you shouldn't break your pasta?

We all eat them. The reason why you should not break pasta is that it's supposed to wrap around your fork. That's how long pasta is supposed to be eaten. You rotate your fork, and it should be long enough to both stick to itself and get entangled in a way that it doesn't slip off or lets sauce drip from it.

Should Zucchini be slimy inside?

Zucchini skin can be sticky or slimy, so be sure to thoroughly wash it before using.
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