What kind of apples are the best to can?

Chef's answer
When canning apples, choose a crisp, not mealy, apple variety. Tart or cooking apples such as Fuji, Braeburn, Jonagold, Granny Smith, Golden Delicious, Pink Lady, Jazz, Honeycrisp, and Cortland are good choices.
Frequently asked Questions 🎓
A few more cooking questions 📍

What does a dry rub do?

As the name suggests, it is any mixture of dry ingredients that you rub onto a piece of meat before cooking. The purpose is to both enhance the natural flavor of the meat and to introduce other, complementary flavors. You might also use it to make a low-cost cut of meat taste like a million bucks.

Can you freeze mint jelly?

Or, cool to room temperature, about 1 hour. Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate or freeze. (Refrigerate for up to 3 weeks or freeze for up to 12 months.).

How do I make a moist cake?

I promise you SOFT &.

How can I replace eggs in a recipe?

Egg replacers
  • Vinegar &.
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    Why you should not eat liver?

    Vitamin A Toxicity Your own liver cannot process the excess vitamin A quickly enough, so eating a significant amount of liver regularly might lead to hypervitaminosis A. Most physicians recommend that people without vitamin deficiencies eat just one serving of liver each week to avoid these effects.

    How long does raw fish take to digest?

    Meat and fish can take as long as 2 days to fully digest. The proteins and fats they contain are complex molecules that take longer for your body to pull apart. By contrast, fruits and vegetables, which are high in fiber, can move through your system in less than a day..

    Can you over boil a potato?

    2. Don't Overcook or Undercook the Potatoes. Cooking the potatoes just right is key. ... If you overcook them they disintegrate and your potatoes will be soupy.

    Why are sweet potatoes hard after baking?

    It's too cold in there, which changes the potato's cell structure and makes them hard in the center (even after you cook them). The best way to store sweet potatoes is to find a cool, dark area and they'll cook up soft and sweet, every time.

    How do you tenderize pork chops?

    You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

    What does flax egg do in baking?

    Flax eggs work well when they're a small component in baked goods, pancakes, and other flour-based recipes. Flax eggs yield a "gluey" substance similar to egg whites, which helps bind ingredients together. They also contain some fat, like real yolks do..
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