What should I serve with roast lamb?
Chef's answer
- Dijon mustard glazed carrots. ...
- Herby roasted Jersey Royals. ...
- Zesty spring greens. ...
- Roasted baby leeks with oak-smoked bacon croutons. ...
- Peas with pancetta. ...
- Roasted courgettes with lemon. ...
- Roasted garlic and clementine carrots. ...
- Roasted butternut squash with garlic and parsley.
Frequently asked Questions 🎓
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Heart Health Baked potatoes are a naturally low-fat, low-cholesterol food. They're also packed with potassium, which some research suggests can greatly reduce risks of heart disease.
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Just cook them a bit longer. It'll be fine. Slice into wedges, toss with some oil and seasonings to taste (salt, pepper, Cajun spice, adobo, garlic powder, onion powder, paprika, etc.) and roast until done..
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What to Serve with Roasted Butternut Squash
- Pork. These Crock Pot Pork Chops would be excellent paired with roasted butternut squash.
- Chicken. ...
- Pasta. ...
- Roasted butternut squash is also delicious with any holiday main: roast chicken, roast turkey, ham, prime rib.
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What does butternut squash taste like? Butternut squash has the texture of a roasted sweet potato but a bit softer.
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You can eat the skin, so there's no need to peel it. Simply halve it, scoop out the seeds and chop it into chunks, then roast it and add it to a warm winter salad or throw it into curries, stews or soups..
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Serve your butternut squash with one of these other fall-flavored chicken recipes: Rosemary Chicken Thighs with Apples or Maple Dijon Chicken and Vegetables. Pasta. Round out your favorite pasta recipes from Baked Turkey Meatballs to Slow Cooker Beef Stroganoff with this healthy vegetable side..
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The toxin is found around the cashew shell and can leach out onto the exterior of the nut itself. If you were to handle or consume cashews in their raw form, you would likely experience a reaction similar to that caused by poison ivy, such as an itchy and inflamed skin rash that may cause a burning sensation.
A few more cooking questions 📍