What spices to add to rice?

Chef's answer
If you want something a bit more unique, try cinnamon, cumin, cardamom, or a combination of the three. Together, earthy cumin, floral cardamom, and warm cinnamon can infuse your rice with traditional Indian character. To take things up a notch, Spiceography suggests frying the spices in oil first.
Frequently asked Questions 🎓
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Ingredients
  • 1 cup all-purpose flour.
  • 2 ? tablespoons white sugar.
  • 2 teaspoons baking powder.
  • 1 teaspoon baking soda.
  • 2 teaspoons ground cinnamon.
  • 1 cup milk.
  • 2 eggs.
  • ? cup butter, melted.
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    If ever you come across any recipe that requires a combination of cinnamon, ginger, nutmeg, allspice, and/or cloves, replace it with equal amounts of this spice blend. Not only is it quicker to measure, but so convenient and adaptable to your tastes.
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