What type of transport is osmosis?

Chef's answer
Osmosis is a passive transport process during which water moves from areas where solutes are less concentrated to areas where they are more concentrated..
Frequently asked Questions 🎓
A few more cooking questions 📍

Can I lose weight eating seafood?

A recent study done by Journal Nutrition, Metabolism, and Cardiovascular Diseases found out that eating fish can be a healthier alternative to other meat sources to stay lean. In fact, eating fish can also promote faster weight loss.

How long do you boil an 8 oz lobster tail?

To cook four 8-ounce tails, bring 6 cups salted water to boiling in a 3-quart saucepan. Add the lobster tails. How Long to Boil Lobster Tails: Simmer lobster tails, uncovered, for 8 to 12 minutes or until shells turn bright red and the meat is tender when poked with a fork.

How do you heat up a precooked ham without drying it out?

Cover the slices with foil and heat in the oven. Or cover and reheat in a microwave. "It's just fine to reheat it, just don't overheat it," Becker said. According to www.honeybaked.com, their hams should be reheated in a 275-degree oven, covered with foil for 10 minutes per pound.

Can we eat rice at night for weight loss?

Eating rice at night is considered by some people bad as it can make them gain weight . It is a complete myth ,any food in isolation can not make you gain or lose weight and also timing of the food does not matter much .

How do you make a cake rise without eggs?

In the absence of eggs, make sure to use the same eggless cake ingredients ratio.

How do you prepare scallops?

Look for clear water with sea-grass beds. You will find scallops in the sea-grass or at the edges of the sandy spots. They are usually easiest to see in the areas where the sand bottom meets the edge of the sea-grasses. Scallops may try to swim away when they see you but they do not swim very fast or very far..

Can you grill chicken and fish together?

Information. Meat and poultry can be placed together on the grill for cooking. It's important to use a food thermometer to be sure all of the food has reached a high enough temperature to destroy foodborne bacteria.

Do I use oil to cook steak?

Don't go putting your vegetable oil or sunflower oil straight into your frying pan. When cooking steak you need to oil the steak itself to ensure that perfect outer texture once cooked, and of course so it doesn't stick. ...

How do you quickly defrost crab legs?

The best way to thaw frozen crab legs is to put them in the refrigerator overnight (at least 8 hours). If space or time is an issue, you can also put the frozen legs in a colander ($25, Target) in a sink and run cool water over them to thaw quickly.

Why is my medium rare steak chewy?

One problem coutasteleld be that the steaks aren't really medium rare - pink in the center. If they are red in the center they might be pretty rare and not pleasant for some people. Another issue could be the cut of meat. Muscles that get a lot of use (chuck, brisket, etc) tend to be tough and very tasty..

What is shish made of?

It is traditionally made of lamb but there are also versions with various kinds of meat, poultry, or fish. In Turkey, shish kebab and the vegetables served with it are grilled separately, normally not on the same skewer..

How do pancakes taste?

They also contain a slightly salty taste, but that doesn't mean you should skip the salt. If you skip it, you'll miss it. Same goes for sugar. It's not about the sweetness so much as it is the crystallization that creates crispiness at the edges of your pancakes (although it is a little bit about the sweetness).

Does broiling make steak tough?

In eight to 10 minutes under the broiler, any tough cut of meat can be turned into a restaurant-worthy steak. The trick is to avoid overcooking. If it's cooked too long, it will turn into chewy, leather-like meat. However, when done correctly, you will enjoy the flavor and texture of an expensive cut of beef.

How long should you boil bacon?

How to Boil Bacon
  • Place the bacon in a saucepan or pot. Cover the bacon with 3 inches of cold water.
  • Bring the water to a boil on the stove. Lower the temperature until the water simmers slightly.
  • Simmer the bacon for 5 minutes. Transfer the bacon from the pot to a plate lined with paper towels using a slotted spoon to drain.
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    Can you microwave swordfish?

    The simplest way to cook fresh swordfish is in the microwave. Swordfish is often cooked on the grill or in the oven, but the simplest way to cook a delicious, fresh swordfish steak is in the microwave. ... Microwaved in a tasty sauce, it's a relatively quick and easy one, too..
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