What vegetables should avoid during pregnancy?
Chef's answer
Eating a healthful diet is essential during pregnancy, but there are some foods that pregnant women should avoid altogether....Raw or undercooked greens and sprouts
- mung beans.
- alfalfa.
- clover.
- radish.
Frequently asked Questions 🎓
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It is OK to give in to the occasional food craving, as long as you continue to eat a good variety of healthy foods. If you are craving a lot of unhealthy foods, such as sweets or chocolate, try not to over-indulge. Too much sugar can cause excessive weight gain and dental problems..
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A few more cooking questions 📍