What wine goes with chicken curry?

Chef's answer
Fruity, low-tannin reds with mild tomato-based curries: The juiciness and lightly spicy flavors in Grenache from France or Spain are great with the fragrant spices in curry and have enough acidity to mesh with the tomatoes. Inexpensive New World Pinot Noir can also work well.
Frequently asked Questions 🎓
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Curry accompaniments: the best side dishes to serve with vegan and vegetarian curries
  • Flatbread. There's nothing better than mopping up a delicious curry than with a beautifully soft and sumptuous naan. ...
  • Rice. ...
  • Samosas. ...
  • Salads. ...
  • Chutney. ...
  • Drinks.
A few more cooking questions 📍

Can you save pasta water?

After your pasta is done cooking, remove it from the pot using tongs or a pasta fork so your water is left in the bottom of the pan. That way you can save as much or as little of the water as you want.

What alcoholic drink goes with corned beef and cabbage?

On the white side, try Pinot Gris (or Pinot Grigio), Riesling, or Gewurztraminer. Alternatively, most Spanish or Italian whites will also work. Or you can just go with a dark beer or a Black and Tan.

What do you use a pasta bowl for?

You can use them for salads, or to hold an olive oil and garlic mixture for dipping fresh Italian bread. You can use them for soups such as minestrone, chili, or Italian wedding soup. 3. Pasta bowls make excellent decorative pieces for a kitchen.

Can you eat sea bass everyday?

You can safely eat as many portions of white fish per week as you like, except for the following, which may contain similar levels of certain pollutants as oily fish: sea bream. sea bass..

Do you keep eggs in fridge or cupboard?

Store whole eggs in a cool dry place, ideally in the fridge, until you use them. Storing eggs at a constant cool temperature will help to keep them safe. Do not use eggs after their 'best before' date..

Why should ground beef be cooked at 155 degrees?

For example, cooking raw, ground meat to at least 155 degrees Fahrenheit for 15 seconds can kill bacteria, such as E. coli, that is potentially in the meat. ... That is why it is critical to properly cook foods to reduce harmful bacteria to levels that will not make individuals sick.

Why do swordfish have mercury?

Fish get mercury from the water they live in. All types of fish contain some amount of mercury. Larger types of fish can have higher amounts of mercury because they prey on other fish that have mercury too. Sharks and swordfish are among the most common of these.

What kind of fish is black grouper?

Mycteroperca bonaci, the black grouper, black rockfish or marbled rockfish, is a species of marine ray-finned fish, a grouper from the subfamily Epinephelinae which is part of the family Serranidae, which also includes the anthias and sea basses..

How long after eating undercooked sausage Will I get sick?

How long does it take to get sick from eating undercooked sausage? Everyone's body is different, and everyone's immune system is not the same. But the majority of people who are infected with Trichinosis, the symptoms appear within the same day to 28 days.

Can you steam frozen lobster tails?

Lobster will thaw faster if placed in a plastic bag and immersed in water while in the refrigerator. If you a really in a rush to thaw the frozen lobster tails, you can use a microwave with a defrost setting to thaw the tails. ... After thawing, the lobster tails can be boiled, steamed, baked, broiled, or grilled..

Does reheating kill bacteria?

Proper heating and reheating will kill foodborne bacteria. ... This bacterium produces a toxin that can develop in cooked foods that sit out at room temperature for more than two hours.

What goes first egg or flour?

The standard breading technique involves first dredging the item with flour, dipping it in egg wash, and then finally coating it with breadcrumbs. This works because the flour sticks to the food, the egg sticks to the flour, and the breadcrumbs stick to the egg.

Can I use a blender instead of a food processor to make hummus?

You can make hummus in either a food processor or high-powered blender, but I find that homemade hummus in my Vitamix comes out faster and smoother than a food processor. ... So that creamy texture and quick speed is what makes using my Vitamix my preferred method.

What fish can kill you if eaten?

FuguThe Japanese delicacy fugu, or blowfish, is so poisonous that the smallest mistake in its preparation could be fatal.
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