What's the most popular religion in Germany?

Chef's answer
According to these church stats, Christianity is the largest religious group in Germany, with around 45.8 million adherents (55.6 million are Catholics (27.7 million are Protestants (24.9%)..
Frequently asked Questions 🎓
A few more cooking questions 📍

How do you cook fully cooked crab legs?

It is even fasting than boil them.
  • Fill a large pot with about two inches of water. Place a steamer or colander over the water. ...
  • Cover the pot and heat over high until the water is boiling.
  • Place crab legs in the steamer or colander and cover with a lid.
  • Remove them from the heat using tongs after six to eight minutes.
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    What Colour should Sausages be when cooked?

    pinkWhat Colour should Sausages be when cooked? Internal appearance: The internal appearance should be desirable. For beef and/or pork sausages, a deep, reddish-pink cured color should exist. For poultry sausages, a light reddish-pink color is desired.

    Do I wash clams?

    If you're steaming or serving clams in a clam bake, you do not need to clean, or shuck, the clam meat. But if you're adding these to pastas or salads, you may want to shuck them first.

    Why do I smell like truffles?

    Androstenol is one of a family of steroids formed as a natural by-product of testosterone, the so-called male hormone. It's responsible for the slightly musky smell that men naturally have, and is one of the components of truffles.

    How long is ground beef good in fridge?

    one to two daysA Ground beef should be used within two days of purchase. Be sure to check the "use by" information on the package label before purchase. You can store ground beef safely in your refrigerator at 35 to 40 degrees, for one to two days. If you can't use it within that time, freeze it.

    When should I salt my steak?

    Moral of the story: If you've got the time, salt your meat for at least 40 minutes and up to overnight before cooking. If you haven't got 40 minutes, it's better to season immediately before cooking. Cooking the steak anywhere between three and 40 minutes after salting is the worst way to do it.

    Why has my bacon gone GREY when cooked?

    If your bacon has turned brown or gray with a tinge of green or blue, that one has spoiled already. Too much exposure to air causes a chemical reaction on the meat that leads to the change in color..

    What is the difference between cream of crab and crab bisque?

    Moreover if we compare a bisque to soups that have cream added (be it a cream soup or any other soup with cream), the difference is that in a bisque, the cream is added earlier in the cooking process. The cream reduces slowly and that makes the bisque thicker than any other soup.

    What is the dead man part of a crab?

    Pull away and discard the feathery finger-like gills, called 'dead man's fingers'. The internal body contains a little brown meat, but mainly white meat.

    What is the best way to sear scallops?

    Add the butter and oil to a 12 to 14-inch saute pan on high heat. Salt and pepper the scallops. Once the fat begins to smoke, gently add the scallops, making sure they are not touching each other. Sear the scallops for 1 1/2 minutes on each side..

    Do you soak scallops in salt water?

    I simply seasoned them with sea salt and freshly cracked pepper before searing them in a little butter. ... If you can only find "wet" scallops, soak them in a solution of 1 quart cold water, 1/4 cup lemon juice, and 2 tablespoons table salt for 30 minutes. Remove the small side muscle from the scallops.
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