Which fruit can replace Apple?

Chef's answer
Bananas and papayas are two easy to resource, lower priced alternative as the household fruit of choice. Here's why. Papayas and Bananas contain fewer carbohydrates and more protein than Apples and hence instantly making them a better choice for calorie conscious..
Frequently asked Questions 🎓
A few more cooking questions 📍

What is the lifespan of a lobster?

Does freezing salmon kill bacteria?

Some species of fish can contain parasites, and freezing will kill any parasites that may be present. However, be aware that freezing doesn't kill all harmful germs. That's why the safest route is to cook your seafood.

Will Apple Butter thicken as it cools?

Apple Butter is best when it has a nice thick consistency. To thicken it, after you blend it in the blender, cook it in the slow cooker on HIGH uncovered for about 1 hour, stirring it every so often. It will thicken more as it cools.

How is candling used in the egg industry?

Candling is the step during grading when the egg grader looks inside the egg (without breaking it) to judge quality. Long ago, this quality check was done by holding a candle behind an egg.

What fish can kill you if eaten?

FuguThe Japanese delicacy fugu, or blowfish, is so poisonous that the smallest mistake in its preparation could be fatal.

Is tilapia a sweet fish?

Tilapia fish has a sweet, mild taste with lean flesh and a medium-firm, flaky texture.

Do you season the skin-side of fish?

Pat the skin with paper towel before seasoning it. And remember to season the flip side of the fillet as well. Use a neutral oil, like canola or grapeseed, and make sure there's an even coating on the pan. It should be just smoking when you add the fish.

What's the best vegetable oil?

Nutrition and cooking experts agree that one of the most versatile and healthy oils to cook with and eat is olive oil, as long as it's extra virgin. "You want an oil that is not refined and overly processed," says Howard. An "extra virgin" label means that the olive oil is not refined, and therefore of high quality.

What should I spritz my brisket with?

Once you put the rubbed brisket on your 225F-degree smoker, spritz it with apple cider vinegar every couple hours. When it reaches about 165F degrees and has a beautiful mahogany bark, spritz it some more and wrap it tightly in two layers of foil or peach paper..

Can you cook pork in boiling water?

Rinse the pork, then place into a pot, covering it completely in cold water. Bring the water to a moderate boil, and cook pork for 10 minutes to remove scum. Discard cooking water and rinse the pork again. ... Lower to a low boil, add some of the reserved pork broth, with just enough liquid to almost cover the meat.

What's the difference between best before and expiry date?

Expiration dates tell consumers the last day a product is safe to consume. Best before date on the other hand tells you that the food is no longer in its perfect shape from that date. It may just lose its freshness, taste, aroma or nutrients. It does not necessarily mean that the food is no longer safe to eat..

Why are potatoes not good when fried?

Acrylamide is "a chemical produced when starchy foods such as potatoes are fried, roasted or baked at a high temperature," explained Schiff in an email. The browning process is actually a reaction that produces this chemical one shown to cause cancer in laboratory animals and considered toxic to humans, said Schiff.

Why does lamb taste like fish?

Lams unique flavor comes, for the most part, from its fat. Beef and lamb each contain both saturated and unsaturated fatty acids. But lamb also has smaller, branched-chain fatty acids, produced by bacteria in their rumen.
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