Which is the most expensive fish?
Top 10 Most Expensive Fish For Aquarium In The WorldFishColorPricePlatinum ArowanaWhite$400,000Freshwater Polka Dot StingrayBlack/Brown and White$100,000Peppermint AngelfishRed and White$30,000Masked AngelfishBlack and White$20,0006 more rows
Frequently asked Questions 🎓
A few more cooking questions 📍
Is Bacon good if left out overnight?
As painful as it is to throw bacon away, it's definitely better than getting sick. The general, culinary school rule of food safety for raw meat is that you don't let things sit out more than four hours. For raw mass-produced bacon, that's probably a good rule of thumb.13 Feb 2018
Is it better to fry in oil or butter?
Each is best suited for different kinds of sauteing: When cooking over very high heat, use oil, which is less likely to burn. When sauteing with medium-high heat, you may opt for butter, which adds a nice flavor. However, the milk solids in the butter can burn, or brown, affecting the color and taste of your food.
Are lobster tails healthy?
In fact, lobster is healthy for most diets, providing a good source of essential nutrients and protein. Lobster is a good source of phosphorous, which supports kidney function. It also provides more than 10 percent of your daily requirement for magnesium in a 3-ounce serving.
What wine goes with steak and scallops?
It is not uncommon to pair a white wine with the seafood to start, then progress to a bolder red when you make your way to the steak. We recommend a full-bodied wine to start, such as a California Chardonnay, followed by a red rich in structure, such as a Bordeaux.16 Jul 2016
Can you shut the door on a gas grill?
You should leave the door slightly open, as if you close it, it means the heat inside rises too much, and it damages the seals to your oven. This in turn means that in the future your oven will not obtain the temperature required. My oven instructions tell me I must close the door when using the grills.
Are the components of the salad complete?
The structure of a salad includes the Base, Body, Dressing and Garnish. One salad where it is easily displayed is that of a composed salad - think orderly. The base includes various types of lettuce, greens, romaine, etc. The body is usually a protein like chicken or ham.Jun 16, 2012