Which ribs have the most meat?

Chef's answer
Country-style ribs are from the shoulder (or blade) end of the loin. With these, you'll find the most meat per bone and the least amount of fat..
Frequently asked Questions 🎓
A few more cooking questions 📍

Is bouillabaisse served hot or cold?

Cold Comfort : Bouillabaisse: Some Like It Cold : Fish soup: This chilly version is molded like a salad. It's never too hot for bouillabaisse. When the temperature gets out of hand, you simply eat it cold.Jul 1, 1990.

What color is pulled pork when cooked?

Color-wise, the slogan worked because pork cooked to 160 degrees is a pale, languid white-gray color. In contrast, pork cooked to 145 degrees remains decidedly pink..

What part of a crawfish do you eat?

The tiny morsel of edible meat that a crawfish produces is located in its tail. When you're attending a crawfish boil or eating a pile of mudbugs at a restaurant, many people just pinch off the tail, squeeze out the meat, and eat it, leaving the crawfish head behind.

What kind of potato is best for boiling?

The Best Type Of Potatoes To Boil Like Yukon gold or red bliss. They hold their shape better in the water, which is v important for potato salad. Russet potatoes also work well for mashed potatoes, but they tend to absorb tons of water. To prevent this as much as possible, keep them whole while boiling.

How can I substitute ketchup?

Use a Common Ketchup Substitute
  • Tomato Jam. Tomato jam works well as a ketchup substitute for dipping or in a sauce. ...
  • Salsa. Depending on what you need it for, salsa can be a great substitute for ketchup on eggs or even on hamburgers. ...
  • BBQ Sauce. ...
  • Sriracha. ...
  • Tomato Paste. ...
  • Tomato Sauce. ...
  • Apple Cider Vinegar.
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    Can sweet potatoes burn?

    Since sweet potatoes are, well, sweet, the sugars tend to "caramelize," or brown, more quickly than a regular potato. A little caramelization is a good thing-but too much and you'll get burning instead.

    Can you put raw meat in a slow cooker?

    OK, you can technically cook raw meat in your slow cooker, so long as you cook it all the way through. However, if you have the time, browning the meat beforehand will add a great layer of flavor and texture to your dish, DiGregorio says..

    What temp is lobster cooked?

    135 to 140?FHow to know when lobster is done cooking. The best way to know when the lobster is done cooking is to insert an instant-read thermometer in the thickest part of the tail. When the internal temperature reaches between 135 to 140?F (57 to 63?C) the lobster is ready to eat.

    Is Bananas good for gout?

    Bananas are low in purines and high in vitamin C, which make them a good food to eat if you have gout. Changing your diet to include more low-purine foods, like bananas, can lower the amount of uric acid in your blood and reduce your risk of recurrent gout attacks.

    Does Pink Salt prevent botulism?

    The reason for using nitrite-curing salt is to inhibit the growth of bacteria, specifically Clostridium botulinum in an effort to prevent botulism. ... Thus curing salt is sometimes referred to as "pink salt"..

    Do crabs sleep at night?

    The average hermit crab sleeps for around 8 hours a day. Hermit crabs may be inactive or invisible for longer than this, though. Hermit crabs are nocturnal, sleeping at night to avoid the heat of the sun. Many hermit crabs remain in their shells while awake, only emerging and growing active when night has fallen..
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