Why are Costco hot dogs so good?

Chef's answer
As one foodie describes it, Costco dogs avoid corn syrup, fillers, and byproducts (via The Kitchn). Basically, the meat is just all beef in a quick service shape. The one thing that seems to make the Costco hot dog so delicious is that it isn't served with a side of guilt you get from many ballpark dogs.
Frequently asked Questions 🎓
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Yes, it is safe to eat raw salmon from Costco. ... First, shop for previously-frozen, farm-raised salmon. Farm-raised salmon has a much lower risk for parasites than wild-caught salmon. Also, look for "farmed Atlantic salmon" or "farmed Alaskan salmon." Salmon, in general, is a high risk for parasites..
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The answer to can you eat raw scallops is emphatically, 100 percent yes. Raw scallops are not just edible.
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Kirkland Signature Raw Scallops Scallops are an underrated seafood option, and you can get a two-pound frozen bag of them at Costco.
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Costco's 3 pound bag usually have smaller crab legs. They have better selections in a 3 pound bag....Does Costco sell king crab legs?Alaskan King Crab LegsReg.Large King Crab Legs Approximately 2-3 legs/claws per pound10 lbs$360.49Jumbo King Crab Legs Approximately 1-2 legs/claws per pound1 lb$49.435 lbs$231.7410 lbs$411.
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I Enjoyed the Lobster Tails from Costco I wanted the shells to be open so I could baste the meat with butter as it cooked. ...
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Northwest Fish 4-5 oz Cold Water Lobster Tails, 30-count, 10lbs..
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Lobster Tail Seafood | Costco..
A few more cooking questions 📍

Why does Europe not refrigerate eggs?

Without the cuticle, eggs must be refrigerated to combat bacterial infection from inside. In Europe, it's illegal to wash eggs and instead, farms vaccinate chickens against salmonella. With the cuticle intact, refrigeration could cause mildew growth and contamination.

Is Basmati rice good for IBS?

LOW FODMAP STAPLE: RICE Rice is a great staple food on the low FODMAP diet. To date, Monash University has tested white, brown, basmati, and red rice and each is low FODMAP in 1 cup or 190-gram servings of cooked rice.

How do you can for beginners?

Canning Steps
  • Determine the method of canning you'll need to use. ...
  • Prepare your jars. ...
  • Prepare your canning method. ...
  • Prepare the food to be canned.
  • Fill jars with prepared food. ...
  • Process your jars. ...
  • Remove jars and test for proper sealing.
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    Is it better to slow cook chicken on high or low?

    But, do not cook boneless, skinless chicken breasts on HIGH unless you like overcooked, dried out, tough meat. Always cook on LOW. ... While that DOES work for certain cuts of beef, it simply doesn't not work with chicken. If you cook chicken all day (or on HIGH), it will be dry-dry-dry.

    Are artichokes hard to digest?

    Artichokes. Beware of this veggie if you're trying to battle bloat. It's high in fructans, a fiber that is difficult to digest and found in foods that cause gas and bloating problems.

    How long do you soak trout in milk?

    Why is my lobster tail rubbery?

    Lobster meat turns rubbery and tough when overcooked. Always keep a careful eye when cooking lobster tails, but make sure the meat reaches at least 135 degrees..

    Is well done steak bad?

    Despite the fact that well-done steak is tough, dry and flavorless, there will always be people who insist on having their steaks cooked that way. ... The result is that the interior of a well-done steak is a uniform gray color, and the steak itself is tough, chewy, flavorless, and dry. This isn't cooking.

    Do you bake fish skin side down?

    Cut fish fillets into 4 serving pieces if needed. Place pieces, skin sides down, in the pan, folding thin ends under if necessary for even thickness. ....

    Can you freeze soup after 3 days?

    If you always get your soup in the freezer the same day you cook it, you eliminate the risk of food poisoning. The Federal Food Safety Information says you can freeze it within three to four days of making.
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